The Key To Cracking Easter Feasts? It's All In The Eggs

Eggs dyed blood red at the center of the Greek Easter treat known as tsoureki paschalino. Source: Jonathan Wiggs/Boston Globe via Getty Images

In the spring, a cook's fancy turns to thoughts of eggs. They're everywhere at Easter time, in breads and pies and children's baskets.

Holiday chefs looking for last-minute ideas may find inspiration in these offerings from NPR archives.

Easter Egg Breads

"The centuries have bequeathed us an international carb-o-copia of leavened egg breads: Greek tsoureki, Eastern

You're reading a preview, sign up to read more.

More from NPR

NPR5 min read
2-Tiered Wages Under Fire: Workers Challenge Unequal Pay For Equal Work
For years after the Great Recession, employers were reluctant to boost wages. Now a tight labor market is giving workers the leverage they need to demand a larger slice of the nation's economic pie.
NPR1 min readTech
U.S. Postal Service Is Testing Self-Driving Trucks
The two-week pilot program will put five autonomous semi-trucks on the road, making the journey between Phoenix and Dallas.
NPR4 min readPolitics
Muslim Lawmakers Host Ramadan Feast At Capitol
The nonprofit Muslim Advocates, along with the three Muslims in Congress, held an iftar, the breaking of the daily fast during the Islamic holy month of Ramadan at the U.S. Capitol on Monday night.