Woolworths TASTE

Read ’em and eat

Simple Spice by Cyrus Todiwala (Jonathan Ball, R315)

For this latest cookbook, the Indian chef of the Taj Group fame has chosen ten of his favourite spices – black mustard seeds, red chilli, cumin, coriander, turmeric, cardamom, cloves, saffron, cinnamon and mace – and whipped

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