More from TRAIL

TRAIL3 min read
Mountains… Everywhere!
In our How and Why? series coach SEAN TAIT, founder and run technique coach at Off the Mark drills down into the major challenges facing TRAIL readers. This issue, he addresses the ‘no mountain nearby’ dilemma. I am very fortunate to have lived on th
TRAIL1 min read
Thai Noodle Soup
Pulse pastas are trending on the foodie scene. Not only are they gluten, egg, and wheat-free, they’re also full of protein, making this an easy way to consume your three-a-day. Using red lentil or chickpea fusilli is a terrific, guilt-free way of ind
TRAIL1 min readFood & Wine
Pasta Broccoli Bake
This pasta bake is delish – my friends and family agree. I often get requests to make this dish for dinner parties and potluck gatherings. Use any type of pasta and leftover veggies in your fridge. I love using Happy Earth People’s Red Lentil Pasta —