Everand Logo

Welcome to Everand!

  • Kitchen Garden

    NEVER MIND THE HEAT, SAVOUR THE FLAVOUR

    Jan 29, 2019 5 minutes

    The popularity of growing chilli peppers and using them in all types of cooking has greatly increased over recent years. They come in all shapes, sizes, colours and that all-important taste. For some it’s simply about growing a few fresh peppers to add flavour to recipes, whereas for others it’s about growing the hottest, ‘blow your head off’ chillies that you can!

    ChilliBobs, near Newark in Nottinghamshire, is a specialist grower of chillies run by father and son, Bob and Neal Price. The business has now been up and running for more than five years and has a loyal following. Over that time Bob and Neal have not only increased the number of different chilli peppers that they grow, but they have constantly been developing new growing methods that can also be used by amateur growers.

    TRAVELS IN INDIA

    Bob’s love of chillies started back in 2000 when his job in IT sales and

    You’re reading a preview, subscribe to read more.

    More from Kitchen Garden

    Kitchen Garden7 min read
    A Space Apart
    How long have you been growing your own and how long have you had your allotment? I've been an avid gardener now for well over 10 years, learning as I go while also trying to teach my two children, Imogen (10) and Oscar (5). Before we got the keys to
    Kitchen Garden2 min read
    Book Reviews
    by Huw Richards and Sam Cooper In this new book two popular online authors combine to show you how a family of two to three can become self-sufficient in food from a relatively small space (equivalent to half a standard allotment plot). While Huw dea
    Kitchen Garden3 min read
    Under Cover
    As heat- and sun-loving plants, aubergines need to be grown under cover for most of the UK. It is too late to sow aubergine seeds now, but May is an ideal time to buy in a few grafted plants (and it saves you months of growing on heat from seed!). Gr

    Related