More from Woolworths TASTE

Woolworths TASTE7 min read
Saints Alive!
It was 1732, if records haveit right, whena ship belonging to the East India Company dropped anchor in James Bay on the north coast of St Helena. The island, which lies halfway between modern-day Angola and Brazil, had only been discovered some 200 y
Woolworths TASTE3 min read
It Takes A Kitchen To Raise A Cook
This sentiment, expressed by foragercook Roushanna Gray in “Wild at Heart” (p 56), or a variation of it, appears in at least six different places in this issue. Sierra Leone-born author and cook Mariama “Maria” Bradford refers to it repeatedly in her
Woolworths TASTE2 min read
What's For Supper?
What's happening online? @WWTaste In a perfect world, with infinite time and money, mealplanning would be pleasant. Imagine poring over recipe books and magazines, scrolling through your saved folder on Instagram – perhaps even messaging a friend for

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