Extreme Food: What to Eat When Your Life Depends on It
Written by Bear Grylls
Narrated by Ralph Lister
5/5
()
About this audiobook
Whether it's mastering the art of foraging and cooking up a tasty feast around the campfire or learning about the more extreme end of wild food (ever tried a scorpion kebab?), there's a lot to learn when it comes to dinner time in the wild. This book will teach listeners all the necessary skills and techniques to obtain meals some might never have thought of as food in the first place-and, crucially, how to recognize plants and animals that might end up doing you more harm than good.
In today's world, we rarely need to venture beyond the local supermarket and we turn our noses up at the thought of snacking on bugs and grubs. But out in the wild, Mother Nature has provided us with a plentiful supply of nutritious-if not always delicious-food for the taking. And when needs must, we just have to know where to look.
Bear Grylls
Bear Grylls has become known around the world as one of the most recognized faces of survival and outdoor adventure. His journey to this acclaim started in the UK, where his late father taught him to climb and sail. Trained from a young age in martial arts, Bear went on to spend three years as a soldier in the British Special Forces, serving with 21 SAS. It was here that he perfected many of the skills that his fans all over the world enjoy watching him pit against mother-nature. His TV show Man Vs Wild and Born Survivor became one of the most watched programmes on the planet with an estimated audience of 1.2 billion. He also hosts the hit adventure show 'Running Wild' on NBC in America, as well as 'The Island with Bear Grylls' & 'Bear's Wild weekends' for Channel 4 in the UK. He is currently the youngest ever Chief Scout to the UK Scout Association and is an honorary Lt-Colonel to the Royal Marines Commandos. He has authored 14 books including the number one Bestseller: Mud, Sweat & Tears.
More audiobooks from Bear Grylls
Mud, Sweat, and Tears: The Autobiography Rating: 5 out of 5 stars5/5Soul Fuel: A Daily Devotional Rating: 5 out of 5 stars5/5How to Stay Alive: The Ultimate Survival Guide for Any Situation Rating: 5 out of 5 stars5/5A Survival Guide for Life: How to Achieve Your Goals, Thrive in Adversity, and Grow in Character Rating: 4 out of 5 stars4/5Row for Freedom: Crossing an Ocean in Search of Hope Rating: 3 out of 5 stars3/5
Related to Extreme Food
Related audiobooks
How to Stay Alive in the Woods: A Complete Guide to Food, Shelter and Self-Preservation Anywhere Rating: 4 out of 5 stars4/5Bushcraft: How To Eat in the Wilderness Rating: 4 out of 5 stars4/5The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild Rating: 0 out of 5 stars0 ratingsThe Beginner's Guide to Raising Chickens: How to Raise a Happy Backyard Flock Rating: 0 out of 5 stars0 ratingsThe Prepper’s Pantry: Nutritional Bulk Food Prepping to Maintain a Healthy Diet and a Strong Immune System to Survive Any Crisis Rating: 0 out of 5 stars0 ratingsFishing: Bass, Trout, and Fly Fishing Tips Rating: 5 out of 5 stars5/5Survive: Essential Skills and Tactics To Get You Out of Anywhere--Alive Rating: 4 out of 5 stars4/5Advanced Bushcraft: An Expert Field Guide to the Art of Wilderness Survival Rating: 5 out of 5 stars5/5Surviving the Wild: Essential Bushcraft and First Aid Skills for Surviving the Great Outdoors Rating: 5 out of 5 stars5/5Seal Survival Guide: A Navy Seal's Secrets to Surviving Any Disaster Rating: 5 out of 5 stars5/5SAS Survival Guide: The Ultimate Guide to Surviving Anywhere Rating: 4 out of 5 stars4/5Bushcraft 101: A Field Guide to the Art of Wilderness Survival Rating: 4 out of 5 stars4/5Mother Nature is Not Trying to Kill You: A Wildlife & Bushcraft Survival Guide Rating: 1 out of 5 stars1/5Bushcraft: How to Make a House in the Wilderness Rating: 0 out of 5 stars0 ratingsEpic Survival: Extreme Adventure, Stone Age Wisdom, and Lessons in Living from a Modern Hunter-gatherer Rating: 4 out of 5 stars4/5Prepper's Home Defense: Security Strategies to Protect Your Family by Any Means Necessary Rating: 3 out of 5 stars3/5SAS Survival Guide – Health: The Ultimate Guide to Surviving Anywhere Rating: 4 out of 5 stars4/5The Prepper's Water Survival Guide: Harvest, Treat, and Store Your Most Vital Resource Rating: 5 out of 5 stars5/5Survival Skills: Learn How to Focus Better and How to Survive Longer Rating: 4 out of 5 stars4/5First Aid Handbook: How to Heal from Wilderness Accidents Rating: 0 out of 5 stars0 ratingsOff Grid and Free: My Path to the Wilderness Rating: 4 out of 5 stars4/5Survival Guide: The Ultimate Preppers’ Manual for Disasters, Emergency Preparedness, and Survivalism Rating: 5 out of 5 stars5/5SAS Survival Guide – Climate & Terrain and On the Move: The Ultimate Guide to Surviving Anywhere Rating: 4 out of 5 stars4/5Bushcraft: How To Heal Oneself in the Wilderness Rating: 0 out of 5 stars0 ratings
Cooking, Food & Wine For You
Brain Food: The Surprising Science of Eating for Cognitive Power Rating: 4 out of 5 stars4/5A History of the World in 6 Glasses Rating: 4 out of 5 stars4/5Awakening Fertility: The Essential Art of Preparing for Pregnancy Rating: 5 out of 5 stars5/5Cholesterol Down: Ten Simple Steps to Lower Your Cholesterol in Four Weeks--Without Prescription Drugs Rating: 4 out of 5 stars4/5An Edible History of Humanity Rating: 4 out of 5 stars4/5Healing Mushrooms: A Practical and Culinary Guide to Using Mushrooms for Whole Body Health Rating: 5 out of 5 stars5/5Sugar Crush: How to Reduce Inflammation, Reverse Nerve Damage, and Reclaim Good Health Rating: 5 out of 5 stars5/5The Hormone Fix: Burn Fat Naturally, Boost Energy, Sleep Better, and Stop Hot Flashes, the Keto-Green Way Rating: 5 out of 5 stars5/5The Wok: Recipes and Techniques Rating: 4 out of 5 stars4/5The Starch Solution: Eat the Foods You Love, Regain Your Health, and Lose the Weight for Good! Rating: 5 out of 5 stars5/5Consider the Fork: A History of How We Cook and Eat Rating: 4 out of 5 stars4/5Bread and Wine: A Love Letter to Life Around the Table with Recipes Rating: 4 out of 5 stars4/5Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 5 out of 5 stars5/5Made to Crave: Satisfying Your Deepest Desire with God, Not Food Rating: 5 out of 5 stars5/5Guide to Modern Cookery (Le Guide Culinaire) Part I: Fundamental Elements Rating: 5 out of 5 stars5/5Metabolical: The Lure and the Lies of Processed Food, Nutrition, and Modern Medicine Rating: 5 out of 5 stars5/5Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook Rating: 5 out of 5 stars5/5The Longevity Paradox: How to Die Young at a Ripe Old Age Rating: 5 out of 5 stars5/5The Art of Herbal Healing: Herbalism for Beginners Rating: 5 out of 5 stars5/5Your Table Is Ready: Tales of a New York City Maître D' Rating: 4 out of 5 stars4/5The Plant-Based Solution: America's Healthy Heart Doc's Plan to Power Your Health Rating: 4 out of 5 stars4/5Girly Drinks: A World History of Women and Alcohol Rating: 5 out of 5 stars5/5The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat Rating: 4 out of 5 stars4/5Whiskey in a Teacup Rating: 4 out of 5 stars4/5Somebody Feed Phil the Book: Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook Rating: 5 out of 5 stars5/5
Reviews for Extreme Food
3 ratings0 reviews