Nina Planck, author of Real Food: What to Eat and Why, The Farmer's Market Cookbook, and others, is a leading expert on farmer's markets and traditional food. In London, England sh...view moreNina Planck, author of Real Food: What to Eat and Why, The Farmer's Market Cookbook, and others, is a leading expert on farmer's markets and traditional food. In London, England she created the first farmer's market and in New York City, she ran the legendary Greenmarkets. She has a son named Julian, who eats real food.
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