Becoming Salmon: Aquaculture and the Domestication of a FishEbookBecoming Salmon: Aquaculture and the Domestication of a FishbyMarianne Elisabeth LienRating: 0 out of 5 stars0 ratingsSave Becoming Salmon: Aquaculture and the Domestication of a Fish for later
California Studies in Food and CultureEbook seriesCalifornia Studies in Food and CulturebyDavid M. KaplanSave California Studies in Food and Culture for later