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    Voices of the Food Revolution: You Can Heal Your Body and Your World with Food!
    Unavailable
    Voices of the Food Revolution: You Can Heal Your Body and Your World with Food!
    Unavailable
    Voices of the Food Revolution: You Can Heal Your Body and Your World with Food!
    Ebook368 pages4 hours

    Voices of the Food Revolution: You Can Heal Your Body and Your World with Food!

    By John Robbins and Ocean Robbins

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    Currently unavailable

    Currently unavailable

    About this ebook

    Did you know that:

    • More than 80% of the foods you eat in restaurants and buy at supermarkets contain genetically engineered ingredients, and that these ingredients have been linked to toxic and allergic reactions in people; sickness, sterility, and fatalities in livestock; and damage to virtually every organ studied in lab animals?
    • If you don't count French fries, ketchup or pizza as vegetables, more than half of Americans eat no vegetables at all?
    • Cows raised for meat are impacting our climate more than cars? 
    • It’s possible to be a positive food revolutionary without sounding like a self-righteous nag?

    Join John and Ocean Robbins for 21 intimate, game-changing conversations with some of the world’s leading “food revolutionaries”: scientists, doctors, teachers, farmers, economists, activists, and nutritionists working on food issues today. Introduced and with commentary by John Robbins and his son Ocean, the book features luminaries such as:
    • Dean Ornish, MD, on his years-in-the-making breakthrough with Medicare (his program for healing heart disease is now covered) 
    • Kathy Freston on making incremental, manageable changes to how we eat
    • T. Colin Campbell, PhD, (author of the famed China Study) with the latest research on animal protein and human health
    • Joel Fuhrman, MD (author of the bestselling Eat to Live), on achieving excellent health through diet
    • Caldwell Esselstyn, MD, of the Cleveland Clinic on wiping out heart disease by changing what we eat
    • Vandana Shiva, PhD, on GMOs and Big Ag
    • Rory Freedman on how to stop eating misery and start looking fabulous
    • Raj Patel on building a saner global food policy
    Each contributor discusses his or her work in depth, but together they make one rallying cry: for a healthy, sustainable, humane, and delicious revolution in how we and the world are fed. Over twenty-five years ago John Robbins started a revolution. This book is proof of how far we’ve come, a fascinating look behind the scenes of the multi-faceted food movement, and a call to join in the work of ensuring our health and food future. 

    LanguageEnglish
    PublisherRed Wheel Weiser
    Release dateMay 6, 2013
    ISBN9781609258689
    Unavailable
    Voices of the Food Revolution: You Can Heal Your Body and Your World with Food!
    Author

    John Robbins

    John Robbins is the author of the international bestseller Diet for a New America: How Your Food Choices Affect Your Health, Happiness, and the Future of Life on Earth and Reclaiming Our Health: Exploding the Medical Myth and Embracing the Source of True Healing. Widely considered to be one of the world's leading experts on the dietary link to the environment and health, he is the founder of EarthSave International, a nonprofit organization that supports healthy food choices, preservation of the environment, and a more compassionate world. John and his work have been the subject of cover stories and feature articles in the San Francisco Chronicle, the San Francisco Examiner, Chicago Life, the Washington Post, the New York Times, the Philadelphia Inquirer, and many of the nation's other major newspapers and magazines.

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