Doughnuts, Donuts Kitchen Fresh: Taste Better Than Store-Bought
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About this ebook
From the Mexican churro to the French beignet to the Italian zeppole and the Danish aebleskiver, doughnuts are loved by just about everyone in every country. They can be glazed, filled, sugared, iced, plain, cake or yeast and the list goes on and on. These favorite recipes will become your friend's and family's favorites and make you everyone's favorite chef. We have hand selected 20 Best of the Best and most inviting Doughnut / Donut recipes like No-Fry Potato Doughnuts, French Market Doughnuts (Beignets), Oliebollen (Dutch Doughnuts), Doughnut Bread Pudding, Frosted Pumpkin Doughnuts, Dansk Aebleskiver (Danish Doughnuts, Suphganiot (Jewish Hanukkah Treat), & many more from the Chef's Secret Vault. Your friends and family will think you've been taking lessons in gourmet cooking. So don't miss this chance to add some treasured recipes to your personal collection today!
Chefs Secret Vault
Here’s where you’ll find some very unique cookbooks. These aren’t your Grandmother’s old fashioned cookbooks. Rather than those usual big, bulky cookbooks, “You” now have the power to select the exact food topic that you’re interested in. Maybe it’s creating some yummy “Gelato” made with fresh fruit for tonight’s dessert. It’s creamier, lower in fat, and lower in calories than Ice Cream. Or how about some “hand picked” rib recipes for some falling off the bone “Kicken” “Ribs” for dinner this weekend? Ribs are always a hit and with these recipes you’ll be crowned the “Pro Chef”. And then just in case you’re getting tired of that “same old”, “same old” fried chicken, check out “Twice Fried Korean Chicken”. It’s so crispy, and delicious, you’d better make a double batch!! They’re all going to ask “How do you come up with all these wonderful dishes?” Shh.. It’ll be our little secret. Chefs Secret Vault cookbooks are created for today’s fast paced lifestyle and they allow you to use & enjoy a new recipe immediately. Our e-book cookbooks are designed specifically for use in all known e-readers, and on your computer. No need to print the whole cookbook, just print a single recipe when you’re ready, use it while you’re cooking, and creating, “don’t worry about spots & stains because when you’re done, just ball it up & throw it away”. There’s no wasted space and certainly no clutter. Their easy to use format and inexpensive budget pricing allows you to start a collection, and build your own personal library of cookbooks & delicious recipes.
Read more from Chefs Secret Vault
Gelato: Italy's To Die For Ice Cream Rating: 0 out of 5 stars0 ratingsFried Chicken Revisited Classic to the Exotic & Gourmet Rating: 5 out of 5 stars5/5Clay Pot Cookery: Healthy, Natural, More Flavor Rating: 0 out of 5 stars0 ratingsCupcakes: Taste the Decadent Experience Rating: 0 out of 5 stars0 ratingsCaribbean Cuisine: A Taste of the Islands Rating: 0 out of 5 stars0 ratingsChicken Wings Make Some Today Rating: 0 out of 5 stars0 ratingsThe Cheesecake: Decadent and Divinely Satisfying Rating: 0 out of 5 stars0 ratingsBrownies: Chocolaty, Nutty, Fudgy, and Creamy Rating: 0 out of 5 stars0 ratingsCream Pies: Elegance In Simplicity Rating: 0 out of 5 stars0 ratingsItalian Desserts: Rich Sicilian Cannoli to Creamy Gelato Rating: 0 out of 5 stars0 ratingsThe Jewish Deli: Nosh, Shmooz & Enjoy Rating: 0 out of 5 stars0 ratingsDog Treats: All Natural & No By-Products Rating: 0 out of 5 stars0 ratingsKitchen Fresh Pickled Foods: Low Fat, Low Carbs, High Fiber Full Of Vitamins & Minerals Rating: 0 out of 5 stars0 ratingsFruit Bread Recipes: The Bread Machine Series Rating: 0 out of 5 stars0 ratingsJapanese Cuisine: The Elegance, The Simplicity Rating: 4 out of 5 stars4/5BBQ Sauce: The Secret Is In the Sauce Rating: 0 out of 5 stars0 ratingsGourmet Popcorn: Everyone’s Favorite Rating: 4 out of 5 stars4/5Bagels: Spreads, Chips, Canapés, Bites, Bruschetta, Pizzas Rating: 0 out of 5 stars0 ratingsSecret Restaurant Recipes: Create Them in Your Kitchen Rating: 0 out of 5 stars0 ratingsEuropean Cuisine: The Elegance of Simplicity Rating: 0 out of 5 stars0 ratingsScones: Easy To Make, Easier To Enjoy Rating: 0 out of 5 stars0 ratingsPennsylvania Dutch Cuisine: Simple, Hearty, & Wholesome Rating: 0 out of 5 stars0 ratingsKitty Treats, Fresh & Natural: Kitchen Fresh Made With Love Rating: 5 out of 5 stars5/5Indian Cuisine: Experience the Taste Rating: 0 out of 5 stars0 ratingsFondue: Dipping, Savoring & Enjoying Rating: 0 out of 5 stars0 ratingsThe Cuisine of China: Experience the Countless Flavors Rating: 5 out of 5 stars5/5Salsa: Kitchen Fresh - Healthy & Low-Fat Rating: 0 out of 5 stars0 ratingsMexican Cuisine: A Naturally Fresh & Spicy Experience Rating: 0 out of 5 stars0 ratingsRestaurant Recipes: The Secrets Revealed Rating: 0 out of 5 stars0 ratings
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Doughnuts, Donuts Kitchen Fresh - Chefs Secret Vault
Kitchen Fresh Doughnuts
Taste Better Than Store-Bought
Chefs Secret Vault
Smashwords Edition
Copyright 2010 Chefs Secret Vault
This e-book is licensed for your personal enjoyment only. This e-book may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each person you share it with. If you're reading this book and did not purchase it, or it was not purchased for your use only, then you should return to Smashwords.com and purchase your own copy.
Thank you for respecting the hard work of this author.
Welcome... When Cheryl and Les founded Chefs Secret Vault, their concept was simple; with today’s lifestyle more people are choosing to dine at home. Our objective is to provide budget friendly dining, item specific cookbooks (such as Appetizers, Soups, Desserts, Entrees, Everything in Between, and Surprises along the way) at the lowest possible cost. We hand select 20 Best of the Best scrumptious Chefs Secret Vault friendly recipes for your dining pleasure. Our goal is for you, your family, and friends to join around the table, experience some delicious food, share in some great conversation, and just enjoy the moment.
Chefs Secret Vault
les@chefssecretvault.info
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