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    30 Recipes with Penne Pasta
    30 Recipes with Penne Pasta
    30 Recipes with Penne Pasta
    Ebook62 pages22 minutes

    30 Recipes with Penne Pasta

    By Elisabetta Parisi

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    About this ebook

    30 Recipes with Penne Pasta gives you great pasta recipes that you can use over and over again. Penne pasta is a popular pasta shape because it readily takes up and clings to any pasta sauce added to it. It is also compact, easy to store and easy to cook. Most people will have some penne pasta hiding in their kitchen and it can be used to make a quick and tasty meal whenever you need one.

    Penne pasta is very versatile. It can be used like spaghetti with a sauce added to it, it can be used to make a pasta bake or it can be used to make pasta salads. Whichever kind of pasta that you prefer you will find suitable recipes in this book. Simply cook up the penne pasta and then add to it an interesting sauce given in the book. With this book you won't be stuck to making just one worn out pasta dish. Add some excitement to pasta night and try out the tasty sauces that are detailed. You don't even have to use penne pasta. You can use other pasta shapes just as easily with these sauces so for variation try them with tagliatelle, fettuccine or farfalle.

    LanguageEnglish
    PublisherElisabetta Parisi
    Release dateJul 13, 2013
    ISBN9781301711406
    30 Recipes with Penne Pasta
    Author

    Elisabetta Parisi

    Elisabetta Parisi loves all forms of cooking and food preparation. She experimented over the years with so many different kinds of cooking, from across the world, that she thought it was time to share her knowledge with as many people as she could. The first book that she wrote was called 'Homemade Pasta Dough' and came about due to her passion for all forms of pasta. This book was a great success and she produced an expanded second edition which was also put out as a paperback. The book still enjoys great success to this day. Since success with the first book she has written several other books on cooking both Italian food and food from other parts of the world including Tapas and Kebab style food. Elisabetta likes to give good value, and as a result she always includes as many recipes as she can in each book. The recipes are easy to follow and include enough detail to ensure that you will get great results. If you like cooking food you should definitely invest in the books that Elisabetta has written. She is always looking for a different slant on the world of food, so you can look forward to many other new books being published on Smashwords in the near future.

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      Book preview

      30 Recipes with Penne Pasta - Elisabetta Parisi

      30 Recipes with Penne Pasta

      By Elisabetta Parisi

      Smashwords Edition

      Copyright 2013 Elisabetta Parisi

      Smashwords Edition, License Notes:

      This ebook is licensed for your personal enjoyment only. This ebook may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to Smashwords.com and purchase your own copy. Thank you for respecting the hard work of this author.

      Disclaimer and Terms of Use: The Author and Publisher has strived to be as accurate and complete as possible in the creation of this book, notwithstanding the fact that she does not warrant or represent at any time that the contents within are accurate due to the rapidly changing nature of science and medicine. While all attempts have been made to verify information provided in this publication, the Author and Publisher assumes no responsibility for errors, omissions, or contrary interpretation of the subject matter herein. Any perceived slights of specific persons, peoples, or organizations are unintentional. In practical advice books, like anything else in life, there are no guarantees of any results obtained. Readers are cautioned to rely on their own judgment and seek professional medical advice about their individual circumstances and to act accordingly.

      Table of Contents

      Introduction

      Penne Pasta Recipes

      Alla Vodka Sauce

      Arrabiata Sauce

      Baked Courgette and Green Beans

      Baked Meatballs

      Baked Sausage

      Baked Spinach

      Basic Marinara Sauce

      Beef Bake

      Beef Sauce

      Broccoli and Spinach

      Broccoli Bake

      Carbonara Sauce

      Cheesy Fish Bake

      Chicken Arrabbiata

      Chicken Bake

      Chicken Salad

      Cream Cheese and Chicken

      Garlic Sauce

      Mint Pesto

      Mushroom Sauce

      Pasta Salad

      Prawn Sauce

      Smoked Salmon Salad

      Special Marinara Sauce

      Spicy Italian Sausage

      Spicy Sausage Salad

      Spinach Salad

      Turkey Salad

      Turkey Steak

      Conclusion

      About the Author

      Back to Contents

      Introduction

      Pasta can be formed into many different shapes and sizes. Each shape has particular features

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