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25 Recipes Delicious Breakfast Meat and Seafood Volume 7
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About this ebook
The Breakfast Cookbook: 25 Easy Breakfast Recipes provides a day's worth of recipes that are easy to follow and ensure you get the proteins you need to be functioning at your optimal best in the morning and throughout the day.
The recipe choices provide a nice balance between quick and easy for busy mornings
The recipes have been designed to make it easy for those starting out on diet to figure out the ingredients included in the meals follow dietary requirements and are balanced for nutrition efficiency.
Charles Barrios is the author of the healthy lifestyle cookbook.
Born and raised in a small farming community in the Midwest.
With her love of cooking, Charles fulfilled a dream wrote her first self-published book, Breakfast Recipe Collection.
Author
Charles Barrios
Charles Barrios is the author of the healthy lifestyle cookbook. Born and raised in a small farming community in the Midwest. With her love of cooking, Charles fulfilled a dream wrote her first self-published book, Breakfast Recipe Collection.
Read more from Charles Barrios
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Book preview
25 Recipes Delicious Breakfast Meat and Seafood Volume 7 - Charles Barrios
25 RECIPES DELICIOUS BREAKFAST MEAT AND SEAFOOD VOLUME 7
Charles Barrios
Copyright 2014 by Charles Barrios
Smashwords Edition
Table of Contents
25 RECIPES DELICIOUS BREAKFAST MEAT AND SEAFOOD VOLUME 7
True Maryland Crab Cakes
Texas Eggs
French Toast and Spam Sandwiches
Monday Morning Breakfast
Corned Beef Potato Pancakes
Spam and Eggs
Venison Breakfast Sausage
Souffle a la KC
Saltfish Buljol
Curried Ham Popover Pie
Sausage Gravy II
Warm Maple, Ham and Apple Coffeecake
Turkey Bacon Breakfast Burrito
Smoked Sausage Frittata
Cheesy Bacon and Egg Brunch Casserole
Potato and Pepper Frittata
Sausage and Egg Casserole
Cantonese Lean Pork Congee
Salmon Hash With Potatoes & Dill
Chicken Chili Hash With Peppers & Cilantro
Great British Fry Up
Cobb Breakfast Casserole
Loco Moco
Donna's Nest Eggs
Simple Scalloped Potatoes with Ham
True Maryland Crab Cakes
This Crab Cake recipe is the true Crab Cake with no fillers and no heavy spices, all crab meat. This recipe has been in my family for generations.
Ingredients
Original recipe makes 8 crab cakes
3 tablespoons pancake mix
1 tablespoon prepared yellow mustard
3 tablespoons mayonnaise, or to taste
1 egg, beaten
1 tablespoon chopped fresh parsley
1 pound cooked crabmeat, flaked
3 cups vegetable oil for frying
Directions
In a medium bowl, stir together the pancake mix, mustard, mayonnaise, egg and parsley until well blended. Fold in the crabmeat. Form into 3 inch patties.
Heat
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