Rating: 4 out of 5 stars
4/5
Ebook49 pages13 minutes
The Flower Recipe Book: Cooking with Flowers
By Martha Stone
Rating: 0 out of 5 stars
()
About this ebook
This book will take you through the different ways to use flowers for your cooking. From appetizers to salads and dinners to desserts, you will be able to find something to make that appeals to you and your family.
Cooking with flowers is fun and they add a nice touch to your finished plates. All of the flowers used in these recipes are edible and you will be a cooking pro in no time
Author
Martha Stone
Martha Stone is a chef and also cookbook writer. She was born and raised in Idaho where she spent most of her life growing up. Growing up in the country taught her how to appreciate and also use fresh ingredients in her cooking. This love for using the freshest ingredients turned into a passion for cooking. Martha loves to teach others how to cook and she loves every aspect of cooking from preparing the dish to smelling it cooking and sharing it with friends.Martha eventually moved to California and met the love of her life. She settled down and has two children. She is a stay at home mom and involves her children in her cooking as much as possible. Martha decided to start writing cookbooks so that she could share her love for food and cooking with everyone else.
Read more from Martha Stone
Natural Liquid Soap Making... Made Simple: 25 Easy Soap Making Recipes You Can Try At Home! Japanese Cookbook: The Traditional and Simple Japanese Cuisine Rating: 5 out of 5 stars5/5Homemade Perfume Handbook: 25 Simple Recipes to Make Perfumes at Home Rating: 3 out of 5 stars3/5Traditions of South Korean Cooking: Learning the Basic Techniques and Recipes of the South Korean Cuisine Rating: 5 out of 5 stars5/5The Ultimate Rice Cooker Cookbook: 25 Amazing Recipes You Can Make In Your Rice Cooker At Home! Rating: 0 out of 5 stars0 ratingsNatural Homemade Perfume: The Ultimate Guide - 25 Fragrance Recipes Rating: 5 out of 5 stars5/5The Chinese Vegan Kitchen: Learning Your Way Around Completely Vegan Chinese Cuisine Rating: 5 out of 5 stars5/5The Bento Cookbook: The Artful Japanese Lunch Box Rating: 2 out of 5 stars2/5Bread Machine Recipes: 32 Bread Machine Recipes That Are Delicious and Easy to Make Rating: 0 out of 5 stars0 ratingsHow To Hydroponics: A Beginner's and Intermediate's In Depth Guide To Hydroponics Rating: 4 out of 5 stars4/5Everyday Indian: Slow Cooker with Curry and Indian Spices Rating: 5 out of 5 stars5/5Making Soap From Scratch: From Bar Soaps to Liquid Soaps, You Will Never Run Out! Rating: 3 out of 5 stars3/5Everyday Thai Cooking: Enjoying Popular Dishes from Thailand Rating: 4 out of 5 stars4/5The Curry Secret: Your International Handbook of Curry Recipes Rating: 5 out of 5 stars5/5Indian Rice and Curry Recipes: Indian Cookbooks for Beginners Rating: 5 out of 5 stars5/5Planning and Preparing Your Winter Garden: Try These Things to Lift Up Your Spirits and Your Garden! Rating: 0 out of 5 stars0 ratingsAsian Dumplings at a Glance: Learn The Art of Making Gyoza, Jiaozi, Wontons, Mandus, Samosas and Much More! Rating: 4 out of 5 stars4/5Vegan Indian Cooking: Delicious and Authentic Vegan Indian Recipes That You Can Finally Make At Home Rating: 4 out of 5 stars4/5Amazing Chinese Stir-Fry Recipes: Give your family a healthy meal in minutes! Rating: 0 out of 5 stars0 ratingsChinese Hotpots: Simple and Delicious Authentic Chinese Hot Pot Recipes Rating: 0 out of 5 stars0 ratingsLes Petits Macarons: Colorful French Cookie Recipes to Make at Home Rating: 0 out of 5 stars0 ratingsThe Sweet Book of Candy Making: Desserting Your Temptations! Rating: 3 out of 5 stars3/5Fish Cookbook: 25 Simple and Easy Fish Recipes Rating: 0 out of 5 stars0 ratingsSeasoning Recipes: Unleashing 25 Easy Seasoning Mixes Rating: 1 out of 5 stars1/5The Slow Cooker Soup Cookbook: Easy Slow-Cooker Soup Recipes Rating: 3 out of 5 stars3/5Fix, Freeze, Feast: Meals for a Busy Family Rating: 0 out of 5 stars0 ratingsHome Cheese Making: 25 Recipes to Delight Your Taste Buds Rating: 0 out of 5 stars0 ratingsSamosa Cooking Recipes: 25 Finger-Licking Easy To Cook Samosa Recipes Rating: 0 out of 5 stars0 ratingsAsian Hotpots: How to Cook Simple and Delicious Hot Pot Dishes at Home Rating: 0 out of 5 stars0 ratings
Related to The Flower Recipe Book
Related ebooks
Holiday Entertaining Essentials: Festive Dips and Appetizers: Delicious ideas for easy holiday celebrations Rating: 4 out of 5 stars4/5Eat Your Roses: ...Pansies, Lavender, and 49 Other Delicious Edible Flowers Rating: 0 out of 5 stars0 ratingsThe Botanical Kitchen: Cooking with fruits, flowers, leaves and seeds Rating: 0 out of 5 stars0 ratingsEdible Flower Garden Rating: 5 out of 5 stars5/5Botanical Baking: Contemporary baking and cake decorating with edible flowers and herbs Rating: 5 out of 5 stars5/5Marshmallow Madness!: Dozens of Puffalicious Recipes Rating: 4 out of 5 stars4/5Contemporary Cake Designs Book One Rating: 0 out of 5 stars0 ratingsSouth of Somewhere: Recipes and Stories from My Life in South Africa, South Korea & the American South (A Cookbook) Rating: 0 out of 5 stars0 ratingsCandies and Bonbons and How to Make Them Rating: 0 out of 5 stars0 ratingsSourdough Suppers: A Year in the Life of a Wild Yeast Culture Rating: 0 out of 5 stars0 ratingsRose Recipes from Olden Times Rating: 0 out of 5 stars0 ratingsElegant Pie: Transform Your Favorite Pies into Works of Art Rating: 0 out of 5 stars0 ratingsI Love Jam Rating: 3 out of 5 stars3/5Donuts: Recipes for Glazed, Sprinkled, and Jelly-Filled Treats Rating: 5 out of 5 stars5/5For the Love of Popsicles: Naturally Delicious Icy Sweet Summer Treats from A–Z Rating: 5 out of 5 stars5/5The Alternative Flour Cookbook: 100+ Almond, Oat, Spelt & Chickpea Flour Vegan Recipes You'll Love Rating: 0 out of 5 stars0 ratingsCanned Fruit, Preserves, and Jellies: Household Methods of Preparation Rating: 0 out of 5 stars0 ratingsWedding Cake Art and Design: A Professional Approach Rating: 1 out of 5 stars1/5Baking Pastry Favorite Recipes for Baker Rating: 0 out of 5 stars0 ratingsIt Starts with Fruit: Simple Techniques and Delicious Recipes for Jams, Marmalades, and Preserves Rating: 0 out of 5 stars0 ratingsA-Z of Homemade Syrups and Cordials Rating: 0 out of 5 stars0 ratingsThe Herbfarm Cookbook Rating: 5 out of 5 stars5/5Artisanal Preserves: Small-Batch Jams, Jellies, Marmalades, and More Rating: 1 out of 5 stars1/5Growing Your Own Tea Garden: The Guide to Growing and Harvesting Flavorful Teas in Your Backyard Rating: 4 out of 5 stars4/5Chocopologie: Confections & Baked Treats from the Acclaimed Chocolatier Rating: 0 out of 5 stars0 ratingsYogurt Culture: A Global Look at How to Make, Bake, Sip, and Chill the World's Creamiest, Healthiest Food Rating: 3 out of 5 stars3/5Vegan Junk Food: A down and dirty cookbook Rating: 5 out of 5 stars5/5Seasonal Preserves Rating: 0 out of 5 stars0 ratings
Cooking, Food & Wine For You
Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan Rating: 5 out of 5 stars5/5The Ultimate Cooking for One Cookbook: 175 Super Easy Recipes Made Just for You Rating: 4 out of 5 stars4/5Taste of Home 201 Recipes You'll Make Forever: Classic Recipes for Today's Home Cooks Rating: 5 out of 5 stars5/5The Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs Rating: 4 out of 5 stars4/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Taste of Home Instant Pot Cookbook: Savor 111 Must-have Recipes Made Easy in the Instant Pot Rating: 5 out of 5 stars5/5Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind Rating: 5 out of 5 stars5/5Small Apartment Hacks: 101 Ingenious DIY Solutions for Living, Organizing and Entertaining Rating: 5 out of 5 stars5/5The Everything Macro Diet Cookbook: 300 Satisfying Recipes for Shedding Pounds and Gaining Lean Muscle Rating: 5 out of 5 stars5/5From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen Rating: 4 out of 5 stars4/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5Self-Sufficiency Handbook: Your Complete Guide to a Self-Sufficient Home, Garden, and Kitchen Rating: 4 out of 5 stars4/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast Rating: 5 out of 5 stars5/5Everyday Slow Cooking: Modern Recipes for Delicious Meals Rating: 5 out of 5 stars5/5The Ultimate Mediterranean Cookbook Over 100 Delicious Recipes and Mediterranean Meal Plan Rating: 0 out of 5 stars0 ratingsEdible Wild Plants Rating: 4 out of 5 stars4/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Foraging for Survival: Edible Wild Plants of North America Rating: 0 out of 5 stars0 ratingsThe Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health Rating: 5 out of 5 stars5/5Back to Eden Rating: 4 out of 5 stars4/5I'm Just Here for the Food: Version 2.0 Rating: 4 out of 5 stars4/5
Related podcast episodes
592: Saving Seeds of Onions, Umbels, and More: A chat with an expert on seeds 0% found this document useful
Related articles
How To Create A Cottage Garden Homes & GardensArticle
How To Create A Cottage Garden
Mar 4, 2021
2 min readWhite Rose Tea TeaTimeArticle
White Rose Tea
Nov 26, 2019
7 min readClassic Ciabatta MOTHER EARTH NEWSArticle
Classic Ciabatta
Nov 8, 2019
7 min readBooks For Cooks BBC Good Food MagazineArticle
Books For Cooks
Sep 22, 2022
1 min readEvery Shade of SAGE Mother Earth GardenerArticle
Every Shade of SAGE
Aug 30, 2019
SAGE’S DISTINCTIVE, SAVORY SCENT makes it one of the most versatile and useful herbs around. Though best known as a seasoning for meat and vegetables, sage’s roots are steeped in history. Common sage (Salvia officinalis) originated in the Mediterrane
7 min readRecipes VictoriaArticle
Recipes
Dec 7, 2021
4 min readAll About Miso Cuisine at homeArticle
All About Miso
Apr 14, 2020
2 min readCookies Bake from ScratchArticle
Cookies
May 7, 2019
11 min readBeautiful boards Better Homes and Gardens AustraliaArticle
Beautiful boards
Jan 9, 2020
7 min readHomemade Spice Blends Mother Earth GardenerArticle
Homemade Spice Blends
Aug 31, 2018
IF THERE’S ONE THING we know about food, it’s that homegrown, homemade dishes are healthier than store-bought varieties — and the satisfaction behind their creation makes them taste better, too. Why not extend that healthfulness as far as you can? Th
7 min readCook Like A Local Romania Olive MagazineArticle
Cook Like A Local Romania
Oct 27, 2022
5 min readIce Cream PlantBased MagazineArticle
Ice Cream
May 21, 2021
1 min readHappy Halloween BBC Good Food MagazineArticle
Happy Halloween
Sep 23, 2021
8 min readSweet Potatoes Taste of the SouthArticle
Sweet Potatoes
Oct 6, 2020
4 min readSweet Potato Brownies PlantBased MagazineArticle
Sweet Potato Brownies
Nov 19, 2021
1 min readGoing Nuts Good Organic GardeningArticle
Going Nuts
Apr 7, 2021
1 min readAnise Hyssop: Herb of the Year Mother Earth GardenerArticle
Anise Hyssop: Herb of the Year
Aug 30, 2019
5 min readHot Chocolate Special BBC Good Food MagazineArticle
Hot Chocolate Special
Sep 23, 2021
4 min readFood Fast DishArticle
Food Fast
Sep 17, 2022
8 min readOne-tin Bakes WomanArticle
One-tin Bakes
Sep 8, 2020
4 min readMother Earth News MOTHER EARTH NEWSArticle
Mother Earth News
Nov 6, 2020
7 min readThe Best All-vegan Restaurants In La VegOut MagazineArticle
The Best All-vegan Restaurants In La
Apr 24, 2020
2 min readA Peperomia For Every Season The Gardener MagazineArticle
A Peperomia For Every Season
Nov 23, 2020
3 min readBreakfast delicious. CookbooksArticle
Breakfast
Sep 7, 2020
12 min readGranola Cereal Bars And Vegan Life MagazineArticle
Granola Cereal Bars And
Mar 17, 2022
7 min readThe Perfect Recipe for the No.1 Baking Magazine Baking HeavenArticle
The Perfect Recipe for the No.1 Baking Magazine
Sep 25, 2020
2 min readLavender-Laced Afternoon Tea TeaTimeArticle
Lavender-Laced Afternoon Tea
Jun 23, 2020
6 min readSeitan Popcorn ‘Chicken’ PlantBased MagazineArticle
Seitan Popcorn ‘Chicken’
Sep 24, 2021
2 min readRecipes VictoriaArticle
Recipes
Dec 7, 2021
7 min readTHE Broth SISTERS Eat WellArticle
THE Broth SISTERS
Jul 12, 2017
5 min read
Reviews for The Flower Recipe Book
Rating: 0 out of 5 stars
0 ratings
0 ratings0 reviews
Book preview
The Flower Recipe Book - Martha Stone
The Flower Recipe Book
Cooking with Flowers
By Martha Stone
Copyright 2014 Martha Stone
Smashwords Edition
Smashwords Edition, License Notes
This ebook is licensed for your personal enjoyment only. This ebook may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to your favorite ebook retailer and purchase your own copy. Thank you for respecting the hard work of this author.
About the author
Martha Stone is a chef and also cookbook writer. She was born and raised in Idaho where she spent most of her life growing up. Growing up in the country taught her how to appreciate and also use fresh ingredients in her cooking. This love for using the freshest ingredients turned into a passion for cooking. Martha loves to teach others how to cook and she loves every aspect of cooking from preparing the dish to smelling it cooking and sharing it with friends.
Martha eventually moved to California and met the love of her life. She settled down and has two children. She is a stay at home mom and involves her children in her cooking as much as possible. Martha decided to start writing cookbooks so that she
Enjoying the preview?
Page 1 of 1