Everand Logo

Welcome to Everand!

  • Discover millions of ebooks, audiobooks, and so much more with a free trial

    Only $11.99/month after trial. Cancel anytime.

    101 Most Delicious Cake Recipes From Sweet and Sassy to Savory and Delectable! All of the Best in One Book!
    101 Most Delicious Cake Recipes From Sweet and Sassy to Savory and Delectable! All of the Best in One Book!
    101 Most Delicious Cake Recipes From Sweet and Sassy to Savory and Delectable! All of the Best in One Book!
    Ebook129 pages49 minutes

    101 Most Delicious Cake Recipes From Sweet and Sassy to Savory and Delectable! All of the Best in One Book!

    By Donna K Stevens

    ()

    Read preview

    About this ebook

    About the Book

    Cake, cake and more cake, oh, and frosting of course. That's what this recipe book has in store for you. There are over 100 cake recipes for you to try for your next birthday, holiday or special occasions. There are a wide variety of cakes, from chocolate and vanilla, to much more interesting, such as coffee cakes and miscellaneous cakes. You will not be disappointed when trying these recipes and your home will surely smell inviting as you put on an apron and begin baking!

    LanguageEnglish
    PublisherDonna K Stevens
    Release dateOct 27, 2015
    ISBN9781519987181
    101 Most Delicious Cake Recipes From Sweet and Sassy to Savory and Delectable! All of the Best in One Book!

    Read more from Donna K Stevens

    Related to 101 Most Delicious Cake Recipes From Sweet and Sassy to Savory and Delectable! All of the Best in One Book!

    Related ebooks

    Cooking, Food & Wine For You

    View More
    View More

    Related podcast episodes

    Related articles

    • Article

      Chocolate

      Jul 2, 2019

      Chocolate
      11 min read

    • Article

      Pear-Almond Olive Oil Cake

      Jul 28, 2020

      Pear-Almond Olive Oil Cake
      2 min read

    • Article

      Baking for Keeps

      Oct 11, 2022

      Baking for Keeps
      10 min read

    • Article

      Bakewell Tart

      Aug 13, 2019

      Bakewell Tart
      5 min read

    • Article

      Summer Sensations

      Apr 7, 2020

      Summer Sensations
      6 min read

    • Article

      Holiday Twists

      Sep 7, 2021

      Holiday Twists
      11 min read

    • Article

      Editors Letter

      Mar 23, 2021

      Editors Letter
      1 min read

    • Article

      Festive Cakes

      Sep 3, 2019

      Festive Cakes
      12 min read

    • Article

      Chocolate Decadence

      Mar 19, 2024

      Chocolate Decadence
      2 min read

    • Article

      Butterscotch Coffee Cake

      Nov 26, 2019

      Butterscotch Coffee Cake
      3 min read

    • Article

      Pies, Puddings & Trifles

      Aug 3, 2021

      Pies, Puddings & Trifles
      8 min read

    • Article

      Editors Letter

      Mar 22, 2022

      Editors Letter
      2 min read

    • Article

      Biscuit Heaven

      Feb 3, 2022

      Biscuit Heaven
      6 min read

    • Article

      Unbeatable Bars

      Jul 13, 2021

      Unbeatable Bars
      1 min read

    • Article

      Milk

      Jul 27, 2021

      Milk
      4 min read

    • Article

      Caramel AND Butterscotch

      Jul 2, 2019

      Caramel AND Butterscotch
      8 min read

    • Article

      Baker’s delights

      Aug 11, 2021

      Baker’s delights
      6 min read

    • Article

      American Founded Brands

      Mar 22, 2022

      American Founded Brands
      3 min read

    • Article

      Recipe Index

      Sep 7, 2021

      Recipe Index
      1 min read

    • Article

      Biscuit Heaven

      Aug 4, 2022

      Biscuit Heaven
      7 min read

    • Article

      Coffee Cake Customized

      Oct 15, 2019

      Coffee Cake Customized
      5 min read

    • Article

      Classic Ciabatta

      Nov 8, 2019

      Classic Ciabatta
      7 min read

    • Article

      Sugar & Spice Cookies

      Sep 10, 2019

      Sugar & Spice Cookies
      13 min read

    • Article

      Breads

      May 7, 2019

      Breads
      22 min read

    • Article

      Cookin’ Louisiana

      Oct 25, 2022

      Cookin’ Louisiana
      4 min read

    • Article

      Ringing in a Sweet New Year

      Dec 6, 2022

      Ringing in a Sweet New Year
      1 min read

    • Article

      Baguette

      Mar 23, 2021

      Baguette
      8 min read

    Related categories

    Reviews for 101 Most Delicious Cake Recipes From Sweet and Sassy to Savory and Delectable! All of the Best in One Book!

    0 ratings

    0 ratings0 reviews

    What did you think?

    Tap to rate

    Review must be at least 10 words

      Book preview

      101 Most Delicious Cake Recipes From Sweet and Sassy to Savory and Delectable! All of the Best in One Book! - Donna K Stevens

      Chapter 1 – Chocolate Cakes

      Chocolate Butterscotch Cake

      1 boxed chocolate cake mix

      17 ounces jarred butterscotch ice cream topping

      8 ounces frozen whipped topping

      3 Butterfinger candy bars, chopped

      Bake cake according to package directions for a 9 x 13 inch pan, then let cool on wire rack for approximately 30 minutes. Poke holes in the cake using the handle of a wooden spoon. Pour entire jar of butterscotch topping over the cake and let set until completely cool. Cover with whipped topping and sprinkle with crushed/chopped Butterfinger candy. Refrigerate for approximately 2 hours before serving and refrigerate any leftover cake.

      Elegant Chocolate Torte

      ½ cup butter

      1 ¼ cups sugar

      4 eggs

      1 tsp vanilla

      1 ¼ cups flour

      1/3 cup cocoa powder

      ¾ tsp baking soda

      ¼ tsp salt

      1 ½ cups chocolate syrup

      ½ cup water

      Filling:

      1/3 cup flour

      3 tbsp. sugar

      1 tsp. salt

      1 ¾ cups milk

      1 cup chocolate syrup

      1 egg

      1 tbsp butter

      1 tsp vanilla

      Make the filling first by mixing the chocolate syrup and milk in a small saucepan, then whisking in the flour, salt and sugar. Stir constantly while bringing the mixture to a boil. Continue to cook until thick. Remove from heat and whisk a small amount together with egg, then return to the warm mixture and bring to a boil again, cooking for an additional 2 minutes. Remove from heat and stir in vanilla and butter. Let cool to room temperature, but do stir often.

      For the cake, Set oven temperature to 350°F. Cream the butter and sugar until fluffy, then blend in the eggs, one at a time, until completely incorporated. Then beat in vanilla. Mix all dry ingredients together in a bowl, then slowly beat into egg, butter, sugar mixture, alternating with the water and chocolate syrup, which you can mix together before hand.

      Spray two 9-inch round cake pans with nonstick cooking spray and dust with flour. Pour batter into each pan evenly and bake for about 30 to 35 minutes, until a toothpick comes out clean. Cool in the pans approximately 10 minutes, then remove to wire racks to cool completely.

      Once the cakes are cooled, cut each one horizontally in half. Place one layer on the bottom and top with 1/3 of the filling mixture. Repeat layers until you have chocolate cake on the top. Finish the cake with Elegant Chocolate Torte Frosting.

      Chocolate Chip Sour Cream Cake

      2 cups flour

      1/4 teaspoon baking soda

      1/4 teaspoon salt

      2 tablespoons cocoa powder

      1 cup sour cream

      2 teaspoons vanilla

      1 cup unsalted butter

      2 cups of white sugar

      6 eggs

      1/4 teaspoon cream of tartar

      1/2 cup semisweet chocolate chips

      Try to bring all of the cold to the room temperature and set out the sour cream, the butter and the eggs, which had to be separate while they are cold for about half an hour before start to make the cake

      Enjoying the preview?
      Page 1 of 1