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The Unofficial Downton Abbey Cookbook, Revised Edition: From Lady Mary's Crab Canapes to Daisy's Mousse au Chocolat--More Than 150 Recipes from Upstairs and Downstairs
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About this ebook
The only collection of recipes good enough for the Crawley family to eat!
Eat like one of the Crawley family. Host an elegant afternoon tea. Treat guests to lavish six-course dinners. With this collection of delicacies inspired by Emmy Award–winning series Downton Abbey, you will feel as sophisticated and poised as the men and women of Downton when you prepare these upstairs and downstairs favorites from eras new and old. Each dish finds its roots within the kitchen of the grand estate, including:
Eat like one of the Crawley family. Host an elegant afternoon tea. Treat guests to lavish six-course dinners. With this collection of delicacies inspired by Emmy Award–winning series Downton Abbey, you will feel as sophisticated and poised as the men and women of Downton when you prepare these upstairs and downstairs favorites from eras new and old. Each dish finds its roots within the kitchen of the grand estate, including:
- Velvety Cream of Mushroom Soup
- Baked and Buttery Balsamic Asparagus with Sea Salt
- Crispy Roast Duck with Blackberry Sauce
- Creamless Steak au Poivre
- Upper-Class Fruit Salad
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Author
Emily Ansara Baines
Emily Ansara Baines has worked as a professional baker and caterer throughout the East Coast, most recently in New York City. When Emily isn’t busy writing, baking, or trying to learn French, she’s watching her favorite series, Downton Abbey, in hopes of one day being as elegant as the ladies of Downton.
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