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The Secret to Indoor Farming
The Secret to Indoor Farming
The Secret to Indoor Farming
Ebook32 pages20 minutes

The Secret to Indoor Farming

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About this ebook

This amazing book contains proven tips and strategies that can help you take your indoor gardening to a whole new level.

Indoor farming has become a fast growing industry in recent times and it has turned out to be one of the most talked about topics in today’s media. Even the stake holders in this booming industry have found it a necessity to organize growing conferences and seminars to share ideas on how to make the industry better and more productive. 

However, there are a good number of people out there who have interest in the same but are still in the dark. Some of the questions that have been popping up in the internet and other mediums are:

    • Exactly why is indoor farming becoming so popular?
    • What is indoor farming?
    • Will indoor farming still have potential in future?
    • How to get in contact with indoor farms.

Here Is A Preview Of What You Will Learn…

    • What Does Indoor Farming Involve?
    • Building an Emergency Pantry
    • Seed Saving for Future Use
    • The Basics of Indoor Farming
    • The Advantages and Disadvantages of Backyard Farming
    • Square Foot Gardening
    • Tropical and Exotic Fruit Bearing Plants
    • Mini Farming
    • How do You Cut Down on Your Intake of Fizzy Drinks?
    • Fruit Trees that Can Be Grown Indoors

Thank you for purchasing this book! I hope you enjoy it.

Get Your Copy Today!

LanguageEnglish
PublisherDorothy Mohl
Release dateJan 19, 2017
ISBN9781386808183
The Secret to Indoor Farming
Author

Dorothy Mohl

I'm Dorothy Mohl from Canada.  I enjoy writing ebooks about gardening, food and children's books.  I love all sports and I used to compete in basketball, fastball and curling.  I also coached a young girls fastball team and a ladies fastball team.  Now I enjoy watching sports.

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    Book preview

    The Secret to Indoor Farming - Dorothy Mohl

    Introduction

    Indoor farming has become a fast growing industry in recent times and it has turned out to be one of the most talked about topics in today’s media. Even the stake holders in this booming industry have found it a necessity to organize growing conferences and seminars to share ideas on how to make the industry better and more productive. 

    However, there are a good number of people out there who have interest in the same but are still in the dark. Some of the questions that have been popping up in the internet and other mediums are:

    •Exactly why is indoor farming becoming so popular?

    •What is indoor farming?

    •Will indoor farming still have potential in future?

    •How to get in contact with indoor farms.

    Thank you for purchasing this book! I hope you enjoy it.

    Chapter 1: What Does Indoor Farming Involve?

    Indoor farmers can be done in a number of different forms from basements to warehouses, from towers of greens to flood trays and from vining tomatoes to micro greens. Previously, horizontal techniques were mainly used in indoor farming but things have changed a great deal thanks to technology. A lot of changes have been witnessed in the indoor farming industry in recent years prompting people to see the indoor space as a volume and not an area.

    What does indoor growing have to offer?

    One of the most obvious advantages of indoor farming is better control of the environment. This reduces the losses that would have otherwise been incurred due to environmental factors like weather and pest infestations.

    Even though some factors such as heat and cooling are more controllable in

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