Discover millions of ebooks, audiobooks, and so much more with a free trial

Only $11.99/month after trial. Cancel anytime.

Advances in Biotechnology for Food Industry
Advances in Biotechnology for Food Industry
Advances in Biotechnology for Food Industry
Ebook409 pages12 hours

Advances in Biotechnology for Food Industry

Rating: 0 out of 5 stars

()

Read preview

About this ebook

Advances in Biotechnology for Food Industry, Volume Fourteen in the Handbook of Food Bioengineering series, provides recent insight into how biotechnology impacts the global food industry and describes how food needs are diverse, requiring the development of innovative biotechnological processes to ensure efficient food production worldwide. Many approaches were developed over the last 10 years to allow faster, easier production of widely used foods, food components and therapeutic food ingredients. This volume shows how biotechnological processes increase production and quality of food products, including the development of anti-biofilm materials to decrease microbial colonization in bioreactors and food processing facilities.

  • Presents basic to advanced technological applications in food biotechnology
  • Includes various scientific techniques used to produce specific desired traits in plants, animals and microorganisms
  • Provides scientific advances in food processing and their impact on the environment, human health and food safety
  • Discusses the development of controlled co-cultivations for reproducible results in fermentation processes in food biotechnology
LanguageEnglish
Release dateFeb 3, 2018
ISBN9780128114957
Advances in Biotechnology for Food Industry

Read more from Alexandru Mihai Grumezescu

Related to Advances in Biotechnology for Food Industry

Titles in the series (20)

View More

Related ebooks

Food Science For You

View More

Related articles

Reviews for Advances in Biotechnology for Food Industry

Rating: 0 out of 5 stars
0 ratings

0 ratings0 reviews

What did you think?

Tap to rate

Review must be at least 10 words

    Book preview

    Advances in Biotechnology for Food Industry - Alexandru Mihai Grumezescu

    Enjoying the preview?
    Page 1 of 1