The Poke Cake Cookbook: 75 Delicious Cake and Filling Combinations

Ebook

Cupcakes: The Complete Guide to Making Beautiful and Delicious Cupcakes

Ebook

The Southern Pie Book

Ebook

50 Holiday Dessert Recipes: Delectable Dessert Ideas For The Christmas Holidays And Other Special Occasions

Ebook

Holiday Cookies: 45 of our Best Recipes

Ebook

Cookies, Brownies & Bars: Dozens of Scrumptious Recipes to Bake and Enjoy

Ebook

Little Sweets and Bakes: Easy-to-Make Cupcakes, Cake Pops, Whoopie Pies, Macarons, and Decorated Cookies

Ebook

Christmas Baking: Festive Cookies, Candies, Cakes, Breads, and Snacks to Bring Comfort and Joy to Your Holiday

Ebook

Cake!: 103 Decadent Recipes for Poke Cakes, Dump Cakes, Everyday Cakes, and Special Occasion Cakes Everyone Will Love

Ebook

Cupcakes: Luscious Bakeshop Favorites from Your Home Kitchen

Ebook

51 Dump Cake Recipes: Scrumptious Dump Cake Desserts To Satisfy Your Sweet Tooth

Ebook

No-Bake Desserts: 103 Easy Recipes for No-Bake Cookies, Bars, and Treats

Ebook

Best Christmas Cookie Recipes: Easy Holiday Cookies 2014

Ebook

30 Mouthwatering Cake & Cookie Traditional Recipes

Ebook

Cake Pops: Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats

Ebook

The Ultimate Cake Mix Cookie Book: Delicious Shortcut Cookies for Busy Bakers

Ebook

101 Things® to Do with a Bundt® Pan

Ebook

Fudge Cookbook: A Selection of Delicious & Easy Fudge Recipes

Ebook

The Margaret Palca Bakes Cookbook: Cakes, Cookies, Muffins, and Memories from a Famous Brooklyn Baker

Ebook

Julia M. Usher's Ultimate Cookies

Ebook

For the Love of Pie: Sweet and Savory Recipes

Ebook

Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More

Ebook

20 Best Boozy Baking Recipes

Ebook

Pie Pops

Ebook

Buddy's Best Cookies (from Baking with the Cake Boss and Cake Boss): 10 Delicious Cookie Recipes from the Cake Boss for the Holidays--and Any Occasion!

Ebook

Cookie Swap

Ebook

Southern Baked: Celebrating Life with Pie

Ebook

Cake My Day!: Easy, Eye-Popping Designs for Stunning, Fanciful, and Funny Cakes

Ebook

First Prize Pies: Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More)

Ebook

Small-Batch Baking for Chocolate Lovers: Recipes for Cookies, Cakes, Pies, Tarts, Muffins and Scones

Ebook

Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth

Ebook

Summary of Dr. Kellyann's Bone Broth Diet: by Dr. Kellyann Petrucci - Lose Up to 15 Pounds, 4 Inches - -and Your Wrinkles! - - in Just 21 Days - A Comprehensive Summary

Ebook

Joy of Cooking: 2019 Edition Fully Revised and Updated

Ebook

The Tucci Table: Cooking With Family and Friends

Ebook

NINJA CREAMi COOKBOOK for beginners 2022: All-In-One Guide To Making Homemade Ice Cream, Sorbets, and Smoothies For Newbies and Advanced Users

Ebook

Yellowstone: The Official Dutton Ranch Family Cookbook: Delicious Homestyle Recipes from Character and Real-Life Chef Gabriel "Gator" Guilbeau

Ebook

Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home

Ebook

DIY Sourdough: The Beginner's Guide to Crafting Starters, Bread, Snacks, and More

Ebook

Korean Home Cooking: Classic and Modern Recipes

Ebook

The "I Don't Want to Cook" Book: 100 Tasty, Healthy, Low-Prep Recipes for When You Just Don't Want to Cook

Ebook

The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Ebook

Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day

Ebook

One Bowl Meals Cookbook

Ebook

The "I Love My Instant Pot®" Vegan Recipe Book: From Banana Nut Bread Oatmeal to Creamy Thyme Polenta, 175 Easy and Delicious Plant-Based Recipes

Ebook

From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over

Ebook

Tartine Bread

Ebook

The Ultimate Soup Cookbook: Over 900 Family-Favorite Recipes

Ebook

The Breakfast Bible: 100+ Favorite Recipes to Start the Day

Ebook

The Dutch Oven Cookbook

Ebook

The $5 a Meal College Vegetarian Cookbook: Good, Cheap Vegetarian Recipes for When You Need to Eat

Ebook

The Official Downton Abbey Afternoon Tea Cookbook

Ebook

Salad of the Day: 365 Recipes for Every Day of the Year

Ebook

The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes

Ebook

The Unofficial Sims Cookbook: From Baked Alaska to Silly Gummy Bear Pancakes, 85+ Recipes to Satisfy the Hunger Need

Ebook

Seriously Good Salads: Creative Flavor Combinations for Nutritious, Satisfying Meals

Ebook

Mediterranean Diet Cookbook

Ebook

The Everything Restaurant Recipes Cookbook: Copycat recipes for Outback Steakhouse Bloomin' Onion, Long John Silver's Fish Tacos, TGI Friday's Dragonfly Chicken, Applebee's Baby Back Ribs, Chili's Grill & Bar Molten Chocolate Cake...and hundreds more!

Ebook

Freezer Meals: 50 Essential Recipes for Today's Busy Cook

Ebook

Meals in a Jar: Quick and Easy, Just-Add-Water, Homemade Recipes

Ebook

Taste of Home 5-Ingredient Cookbook: 400+ Recipes Big on Flavor, Short on Groceries

Ebook

Ninja Creami Recipes: Easy, Delicious and Creamy Recipes to Enjoy from Smoothies, Sorbets, Ice Creams to Milkshakes

Podcast episode

The Baking Podcast Ep11: The Lovely Bundt Cake: In this week’s episode we gush over our love for the lovely bundt cake; the cake that will quickly and easily dress up any occasion! Taunya also introduces a citrus compliment to the bundt cake with a delicious caramel blood orange compote. On the...

Podcast episode

Karen Krasne: A Pastry Chef and Entrepreneur Talks About Her Career of Extraordinary Desserts: Karen Krasne is the owner and Executive Pastry Chef of Extraordinary Desserts and the author of Extraordinary Cakes: Recipes for Bold and Sophisticated Desserts, which is in its third printing. Once called the “Queen of Cakes” by Gourmet magazine,...

Podcast episode

The Baking Podcast EP 47: The Croissant: In this episode we tackle the croissant! It is a monumental undertaking, but the good news, that even your failed attempts will be wholly delicious AND they are really fun to make and practice. Melody also talks about our first fan visit from out of...

Podcast episode

S11 E14: My Long Road Back to Whole Wheat Flours

Podcast episode

Kriss Harvey: Life of an Award-Winning Chocolatier: Named one of America’s Top 10 Pastry Chefs in 2017, Chef Kriss Harvey has worked in the pastry departments of some of the country’s finest establishments, including The Ritz Carlton in Washington, D.C., NoMi in the Park Hyatt Chicago and at...

Podcast episode

Like Water for Horchata: Bill Esparza is a James Beard award winning food writer, author of LA Mexicano, and on screen talent for food TV shows like Street Food: USA, Immigrant Kitchen, and Bizarre Foods. He talks with Zarela and Aaron about aguas frescas, his grandmother from Aguas Calientes, and his first taste of Mexico. Later, he discusses how he learned about regional variations in aquas frescas while touring around Mexico as a young musician. Bill gives Aaron and Zarela examples of regional aguas frescas food pairings, including horchata as the antidote to spicy salsa. The three have a spirited debate on which fruits could NOT work in an agua fresca, and Aaron shares one of his favorite he's ever done: Honey Dew and Pepino , and his rum-based Horchata cocktail. For more recipes from Zarela and Aarón, visit zarela.com and chefaaronsanchez.com

Podcast episode

The Baking Podcast Ep 14: Baking with Toasted Sugar!: This week the sisters introduce baking toasted sugar. Toasted sugar is very easy to make and the results add a new dimension to your baking repertoire. With Toasted sugar, Taunya made a basic sugar cookie and a Angel food cake with fruits soaked...

Podcast episode

Clarice Lam: International Model Turned Decorated Pastry Chef: After more than 10 years as an international model, Chef Clarice Lam stepped off the runway and into New York City’s best kitchens donning chef’s whites. Using her access to the world’s hotspots as a stepping-stone, she pursued her education at...

Podcast episode

Paula shares Holiday Dish Ideas: Holiday Event Casseroles - Paula talks to a beginner cook caller about her cookbook and recipe favorites

Podcast episode

American Pie History: As American as Apple Pie? Although Pie came to America with the first English settlers, American pie focused on the sweet dessert varieties, and apple certainly earned its place at the top. But don't forget pumpkin, pecan, cherry, custard... Petra Paredez of Petee's Pie talks about the history of the many types and flavors from the popular to the forgotten from her book, Pie for Everyone.

Podcast episode

Mediterranean Sauce-Making for American Kitchens: Across the Mediterranean, one of the great gifts of the olive oil kitchen is a whole collection of sauces—including dips and spreads—that always include olive oil with ingredients ranging from nuts and seeds to spices, herbs, and other aromatics. Learn a...

Podcast episode

The Baking Podcast Ep45: The Perfect Chocolate Tart: It's Valentine's Day and the sister's celebrate with the perfect (and very easy) chocolate tart. The two ingredient ganache filling is practically no fail and will when you raves from those you love. This is a perfect dessert for any occasion; and one...

Podcast episode

Cheryl Wakerhauser: A Conversation with a Successful Pastry Entrepreneur: Pastry chef, entrepreneur and bon vivant, Cheryl Wakerhauser, sees every day as a chance to learn something new and contribute something else. After a short-lived career studying to be an astronaut, Cheryl received a degree in pastry arts from...

Podcast episode

Maurizio Leo: Finding Joy in the Quest for the Perfect Sourdough Loaf: Maurizio Leo is the software engineer-turned-baker behind the award-winning sourdough website, The Perfect Loaf. He grew up in an Italian household and spent summers visiting family in Italy and the back kitchen of his family's Italian restaurant,...

Podcast episode

The Baking Podcast Ep21: Battle of the Brittles!: Melody and Taunya go head to head for the title of the best brittle! Melody makes a traditional peanut brittle, while Taunya goes rogue and makes an almond brittle AND then a peanut cocoa nib brittle. They also introduce their mama (who will probably...

Podcast episode

Annie Clapper of The Family Crumb: Annie Clapper and I talk about her journey into baking and starting her cottage bakery The Family Crumb

Podcast episode

The Baking Podcast Ep 6: Valentine's Day Baking with Children (or Adults!): Part 2: This week Melody and Taunya discuss two cakes that are great to make with children, and are completely delicious that adults will also enjoy to bake and eat. The sisters interview Eli, who helped make the Yogurt cake, and Sam, who made the chocolate...

Podcast episode

Molly Gilbert Makes Apple Fritter Cake: Need to use leftover apples from your latest trip to orchard? Looking for a crowd-pleasing dessert for a fall gathering? Listen to Molly Gilbert's episode of Play Me a Recipe as she makes this homage to her favorite donut, the apple fritter. This cake has the same dense crumb, baked apple pockets, and sweet maple glaze. And the best part? No frying necessary.

Podcast episode

Molly Gilbert Makes Apple Fritter Cake: Need to use leftover apples from your latest trip to orchard? Looking for a crowd-pleasing dessert for a fall gathering? Listen to Molly Gilbert's episode of Play Me a Recipe as she makes this homage to her favorite donut, the apple fritter. This cake has the same dense crumb, baked apple pockets, and sweet maple glaze. And the best part? No frying necessary.

Podcast episode

Molly Gilbert makes Apple Fritter Cake: Need to use leftover apples from your latest trip to orchard? Looking for a crowd-pleasing dessert for a fall gathering? Join Molly Gilbert, author of Sheet Pan Sweets, in making this homage to her favorite donut, the apple fritter. This cake has the same dense crumb, baked apple pockets, and sweet maple glaze. And the best part? No frying necessary.

Podcast episode

Reina Gascon-Lopez makes a Coquito Cookie: Coquito is the quintessential Puerto Rican drink during the long holiday season and in this recipe, Reina Gascon-Lopez re-creates the same familiar flavors of coquito but in cookie form, amping up the humble sugar cookie with warming spices, coconut, and rum.

Podcast episode

Salted Cookie Butter Millionaire's Shortbread | Jesse Szewczyk: Cook along with Jesse Szewczyk to make these crunchy, perfectly spiced, and understated shortbread cookies that are as delicious dunked into hot coffee as they are eaten all on their own.

Podcast episode

Salted Cookie Butter Millionaire's Shortbread | Jesse Szewczyk: Cook along with Jesse Szewczyk to make these crunchy, perfectly spiced, and understated shortbread cookies that are as delicious dunked into hot coffee as they are eaten all on their own.

Podcast episode

Shortbread Cookies to Make You Feel Like a Million Bucks!: Cook along with Jesse Szewczyk to make these crunchy, perfectly spiced, and understated shortbread cookies that are as delicious dunked into hot coffee as they are eaten all on their own.

Podcast episode

Peanut Butter Cookies, easy to make and universally appreciated by all peanut butter lovers.

Podcast episode

The Tastemakers: Julia Busuttil Nishimura

Podcast episode

Samantha Seneviratne makes Jeweled Butter Cookies: 'Love, Cake' blogger, recipe developer, food stylist, and cookbook author Samantha Seneviratne shares her Jeweled Butter Cookies recipe.

Podcast episode

S8 Ep161: Christmas Festivities and Recipes with Katie and MacKenzie

Podcast episode

The Baking Podcast Ep9: Delicous Scones for the Winter Season: Taunya and Melody talk all about their love of scones; a topic that will keep coming back as the seasons change.  Taunya introduces two of her favorite Winter scones, both created by Joanna Chang of Flour Bakery fame in Boston, MA (which are just...

Podcast episode

CTLP Episode 147 - A Simple Christmas with MacKenzie and Chelle: This week on Cultivating the Lovely the Podcast, MacKenzie Koppa has her dear friend Chelle Bruzas back again to chat about all things Christmas. They share some of their favorite simple ways to celebrate the holiday even when there isn’t the time...