27 min listen
That Spritz Life: Drinking Culture in Italy
FromBurnt Toast
ratings:
Length:
27 minutes
Released:
Apr 7, 2016
Format:
Podcast episode
Description
It's Italy Week at Food52, so we sat down—and drank spritzes—with the authors of two of our favorite new books: Talia Baiocchi and Leslie Pariseau, authors of "Spritz," and Katie Parla of "Tasting Rome." We talk cocktail legends and carbonara origin stories, and, spoiler: We do some of it in Italian.
Released:
Apr 7, 2016
Format:
Podcast episode
Titles in the series (100)
Burnt Toast Ep 09: My New Eggs for Dinner: Today we dedicate our whole episode to a roundtable on meal planning: Amanda, Merrill, and Kenzi answer questions from our staff and community about how to cook smarter every week. Highlights include refrigerator graveyards, condiment guilt, and why avoca by Burnt Toast