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    Episode 4: Mesopotamian Cuisine with Cathy Kaufman

    Episode 4: Mesopotamian Cuisine with Cathy Kaufman

    FromA Taste of the Past

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    Episode 4: Mesopotamian Cuisine with Cathy Kaufman

    FromA Taste of the Past

    ratings:
    Length:
    31 minutes
    Released:
    Jan 11, 2010
    Format:
    Podcast episode

    Description

    On this weeks A Taste of the Past, Linda welcomes Cathy Kaufman, professional chef and food writer to the studio to make sense of Mesopotamian cuisine, its birth, development, and the records we have of its recipes.
    Released:
    Jan 11, 2010
    Format:
    Podcast episode

    Titles in the series (100)

    Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste of the Past. Tune in for interviews with authors, scholars and culinary chroniclers who discuss food culture from ancient Mesopotamia and Rome to the grazing tables and deli counters of today. Each week Linda explores the lively link between food cultures of the present and past.