Episode 6: Toni Lydecker

FromA Taste of the Past

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Episode 6: Toni Lydecker

FromA Taste of the Past

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Length:

29 minutes

Released:

Jan 25, 2010

Format:

Podcast episode

Description

On this weeks episode of A Taste of the Past, Linda welcomes author Toni Lydecker to the studio to discuss her book Seafood Alla Siciliana: Recipes and Stories from a Living Tradition.

Released:

Jan 25, 2010

Format:

Podcast episode

Titles in the series (100)

Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste of the Past. Tune in for interviews with authors, scholars and culinary chroniclers who discuss food culture from ancient Mesopotamia and Rome to the grazing tables and deli counters of today. Each week Linda explores the lively link between food cultures of the present and past.

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Episode 6: Toni Lydecker: On this weeks episode of A Taste of the Past, Linda welcomes author Toni Lydecker to the studio to discuss her book Seafood Alla Siciliana: Recipes and Stories from a Living Tradition. by A Taste of the Past
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Episode 6: Toni Lydecker

Episode 6: Toni Lydecker

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Titles in the series (100)

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