26 min listen
ratings:
Length:
35 minutes
Released:
Aug 26, 2018
Format:
Podcast episode
Description
At last year's Smart Kitchen Summit, celebrity chef Tyler Florence declared "the recipe is dead!"
There's no doubt the recipe is changing with the arrival of new technologies, cooking methods and content formats, so we decided to have a conversation about this at Smart Kitchen Summit Europe. This episode of the Smart Kitchen Show features a panel conversation featuring the BBC's LuLu Grimes, Hestan Cue's Jon Jenkins and Dishq's Kishan Vasani. The panel was moderated by YouTube star Katie Quinn.
You can see hear more about the future of the recipe at Smart Kitchen Summit in Seattle at www.smartkitchensummit.com. Use discount code PODCAST for 25% off tickets. via Knit
There's no doubt the recipe is changing with the arrival of new technologies, cooking methods and content formats, so we decided to have a conversation about this at Smart Kitchen Summit Europe. This episode of the Smart Kitchen Show features a panel conversation featuring the BBC's LuLu Grimes, Hestan Cue's Jon Jenkins and Dishq's Kishan Vasani. The panel was moderated by YouTube star Katie Quinn.
You can see hear more about the future of the recipe at Smart Kitchen Summit in Seattle at www.smartkitchensummit.com. Use discount code PODCAST for 25% off tickets. via Knit
Released:
Aug 26, 2018
Format:
Podcast episode
Titles in the series (100)
Talking Personalized Restaurant Menus With The Fit's Scott Sanchez: With all the technology today around our own usage patterns, personal preferences and overall health and wellness, why is it that the restaurant menu still offers a one-sized fits all offering for guests? Host Michael Wolf is joined by The Fit's Scot by The Spoon Podcast