30 min listen
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Length:
30 minutes
Released:
Aug 27, 2014
Format:
Podcast episode
Description
Today award-winning television host, popular cookbook author and vegan chef Laura Theodore, the Jazzy Vegetarian will share her fabulous vegan Labor Day menu and then chat with Stephanie Feldstein who is the Director of the Population and Sustainability program at the Center for Biological Diversity, to share about the Extinction-free BBQ! Laura Theodore’s cookbooks Jazzy Vegetarian Classics and Jazzy Vegetarian are available. SEASON FOUR of Jazzy Vegetarian premieres on September 1, 2014 - full of celebrity guests and celebratory meals! Stephanie Feldstein's work highlights and addresses threats to endangered species and wild places from runaway human population growth and overconsumption. Stephanie holds a bachelor's degree from the University of Michigan in creative writing and has more than 15 years of experience in animal rescue and advocacy.
Released:
Aug 27, 2014
Format:
Podcast episode
Titles in the series (64)
Delicious Vegan Recipes on the Cheap, with Robin Robertson: Today the Jazzy Vegetarian welcomes Robin Robertson, a longtime vegan, who has worked with food for more than 25 years. We’ll chat in depth about vegan food an by The Jazzy Vegetarian