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UnavailableVisionary Cooking: Food for the Eyes
Currently unavailable

Visionary Cooking: Food for the Eyes

FromThe Jazzy Vegetarian


Currently unavailable

Visionary Cooking: Food for the Eyes

FromThe Jazzy Vegetarian

ratings:
Length:
47 minutes
Released:
Jun 26, 2013
Format:
Podcast episode

Description

Today Laura Theodore, the Jazzy Vegetarian welcomes Leslie Cerier, “The Organic Gourmet,” who specializes in whole foods and organic cuisine. We’ll talk about her new book: Visionary Cooking: Food for the Eyes. In addition we’ll welcome Grammy Nominee, musician and composer David Chesky to hear about his new CD, The New York Rags. David Chesky's newest release, is the picture-perfect illustration of how artist and company consistently reach for-and deliver-the presentation of music in an über-pristine manner that routinely dazzles. The 18 tracks on The New York Rags, all written and performed solo by Chesky- are at once both timeless and undeniably contemporary. Leslie Cerier’s Visionary Cooking: Food for the Eyes wasco-written by Marc Grossman, OD, L.Ac., a leading holistic eye doctor in practice for over 30 years. Leslie is a chef, author, environmentalist, educator and photographer who has written 6 cookbooks focusing on eating local, seasonal, and organic foods. 
Released:
Jun 26, 2013
Format:
Podcast episode

Titles in the series (64)

It's time to jazz up your weekly menu with 3-time Taste Award winning television and radio host, Laura Theodore, the Jazzy Vegetarian! Jazzy Vegetarian Radio focuses on healthy, tasty recipes, eco-entertaining tips, celebrity interviews, and upbeat music, served up with a bit of fun on the side! Each show speaks to health conscious people of all ages, by reaching out to vegans, vegetarians, and omnivores alike, who are seeking plant-based food choices. Tune in to Jazzy Vegetarian on National Public Television (check your local listings), featuring 88 half-hour episodes serving up mouthwatering, easy-to-prepare vegan menus for anybody looking for delicious, nutritious food. Laura Theodore is a TASTE award-winning, recognized public television personality, cookbook author and vegan chef. Laura is the on-camera host of the highly successful, award-winning, Jazzy Vegetarian vegan cooking series on public television. Ms. Theodore is author of four vegan cookbooks and she has been featured on The Talk on CBS, Insider/Entertainment Tonight (HBO Red Carpet), News 4-NBC, Fox News 8, The Better Show and the WCBS Radio Health & Wellbeing Report. In print, she has been featured in the New York Times, New York Daily News, VegNews, Family Circle, Readers Digest, PBS Food, Mother Earth Living, and Healthy Aging, among other highly respected news, food and lifestyle-related journals. Laura’s popular PBS show, Jazzy Vegetarian, was awarded a TASTE Award for Best Health and Fitness Program (Food and Diet).