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Episode 77: Blue Heron Farm

Episode 77: Blue Heron Farm

FromCutting the Curd


Episode 77: Blue Heron Farm

FromCutting the Curd

ratings:
Length:
32 minutes
Released:
Oct 10, 2011
Format:
Podcast episode

Description

Tune in to a special episode of Cutting the Curd as Anne Saxelby is joined by Christian Seger and Lisa Seger of Blue Heron Farm. Learn how they went into overdrive making cheese as they took care of a group of refugee goats during the recent Texas wildfires. Learn how social media can come to the rescue, even for farmers, in emergencies. This episode was sponsored by Heritage Foods USA.
Released:
Oct 10, 2011
Format:
Podcast episode

Titles in the series (100)

Featuring interviews with notable cheesemakers, cheesemongers, and cheese-lovers, Cutting the Curd is an informative, occasionally irreverent, but always cheesy look at the curdy, the nerdy, and the downright funky world of artisan cheese.