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    Episode 335: Porter Road's Meaty Mission

    Episode 335: Porter Road's Meaty Mission

    FromThe Farm Report

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    Episode 335: Porter Road's Meaty Mission

    FromThe Farm Report

    ratings:
    Length:
    38 minutes
    Released:
    Oct 31, 2018
    Format:
    Podcast episode

    Description

    James Peisker and Chris Carter opened butcher shop Porter Road in order to get better meat from local farms in Kentucky and Tennessee to more restaurants and home kitchens in Nashville.
    Released:
    Oct 31, 2018
    Format:
    Podcast episode

    Titles in the series (100)

    The Farm Report is a show about the people, processes, and policies that shape how food is produced today. From the latest agricultural innovations to the day-to-day challenges of running a viable business growing vegetables and grazing cattle, host Lisa Elaine Held engages in conversations with farmers and farmworkers and the people who work alongside them—like chefs, researchers, activists, and investors. Expect from-the-field insights paired with real-world context as guests explore how producing fresh, delicious food relates to environmental and community sustainability, equality and justice, politics and policy, and better health.