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Episode 148: Erin Jang, FOOD SKETCHES

Episode 148: Erin Jang, FOOD SKETCHES

FromTHE FOOD SEEN


Episode 148: Erin Jang, FOOD SKETCHES

FromTHE FOOD SEEN

ratings:
Length:
32 minutes
Released:
May 21, 2013
Format:
Podcast episode

Description

Erin Jang spent years as a designer in the publishing world, working with Rachael Ray, Esquire, and Martha Stewart. For her apropos project, FOOD SKETCHES, she now illustrates her favorite dishes, seen as abstract shapes, lines, colors, forms, textures, though easily identified if youve ever had Flour Bakerys Boston Cream Pie or the Kung Pao Pastrami at Mission Chinese Food. All this from the girl who wanted nothing more than Lunchables as a child, but instead, was sent to school with bulgogi and perilla leaves. FOOD SKETCHES is the visual feast she could have only dreamed of! Dont miss todays episode of THE FOOD SEEN! This program has been sponsored by Rolling Press. Thanks to Cookies for todays music. I love doing design work publications where the writing is super interesting. [10:00] -- Erin Jang on THE FOOD SEEN
Released:
May 21, 2013
Format:
Podcast episode

Titles in the series (100)

THE FOOD SEEN explores the intersections of food, art & design, and how chefs and artists alike are amalgamating those ideas, using food as their muse & medium across a multitude of media. Host, Michael Harlan Turkell, talks with fellow photographers, food stylists, restaurateurs, industrial and interior designers; all the players that make the world so visually delicious, that want to eat with your eyes.