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    544 Bulgarian Feast; Gascony Gastronomy; Italian Olive Oil

    544 Bulgarian Feast; Gascony Gastronomy; Italian Olive Oil

    FromTravel with Rick Steves

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    544 Bulgarian Feast; Gascony Gastronomy; Italian Olive Oil

    FromTravel with Rick Steves

    ratings:
    Length:
    52 minutes
    Released:
    Nov 17, 2018
    Format:
    Podcast episode

    Description

    Find out what made Bulgaria one of Europe's most interesting places to eat. Food writer David McAninch reveals what makes the culinary traditions of Gascony tastier than in the rest of France. Plus, discover what Italians expect in a good olive oil.
    For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.
    Released:
    Nov 17, 2018
    Format:
    Podcast episode

    Titles in the series (100)

    A weekly one-hour conversation with guest experts and callers about travel, cultures, people, and the things we find around the world that give life its extra sparkle. Rick Steves is America's leading authority on travel to Europe and beyond. Host and writer of over a hundred public television travel shows and author of 30 best-selling guidebooks, Rick now brings his passion for exploring and understanding our world to public radio. Related travel information and message boards on www.ricksteves.com