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  • For Our Young Members

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    Steven Morgan
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    For Our Young Members First Courses Soup du jour; 3. / 6 Petite green salad; carrots, Cucumbers and Tomato 4 Main Courses Chicken Tenders; Honey Mustard Dressing and Choice of Side 7 Cheeseburger; Choice of Side 6 Grilled Breast of Chicken; Steamed Vegetables and Potatoes 9 pasta of the day; 6 Vegetable Platter; Honey Mustard Dipping Sauce and Fresh Fruit 7 turkey burger; whole wheat bun, spinach and tomato.

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    For Our Young Members First Courses Soup du jour; 3. / 6 Petite green salad; carrots, Cucumbers and Tomato 4 Main Courses Chicken Tenders; Honey Mustard Dressing and Choice of Side 7 Cheeseburger; Choice of Side 6 Grilled Breast of Chicken; Steamed Vegetables and Potatoes 9 pasta of the day; 6 Vegetable Platter; Honey Mustard Dipping Sauce and Fresh Fruit 7 turkey burger; whole wheat bun, spinach and tomato.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    7 views2 pages

    For Our Young Members

    Uploaded by

    Steven Morgan
    For Our Young Members First Courses Soup du jour; 3. / 6 Petite green salad; carrots, Cucumbers and Tomato 4 Main Courses Chicken Tenders; Honey Mustard Dressing and Choice of Side 7 Cheeseburger; Choice of Side 6 Grilled Breast of Chicken; Steamed Vegetables and Potatoes 9 pasta of the day; 6 Vegetable Platter; Honey Mustard Dipping Sauce and Fresh Fruit 7 turkey burger; whole wheat bun, spinach and tomato.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    For Our Young Members

    First Courses
    Soup du Jour; 3.5 / 6 Petite Green Salad; Carrots,
    Cucumbers and Tomato 4

    Main Courses
    Chicken Tenders; Honey Mustard
    Dressing and Choice of Side 7

    Cheeseburger; Choice of Side 7 Fresh Grilled Fish of the Day;


    Steamed Vegetables and Potatoes 10 Grilled Cheese Sandwich; Choice of Side 6 Grilled Breast of Chicken; Steamed Vegetables and Potatoes 9

    Pasta of the day; 6 Vegetable Platter; Honey Mustard

    Dipping Sauce and Fresh Fruit 7 Turkey Burger; Whole Wheat Bun, Spinach and Tomato 7

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