LUNCH MENU

STARTER
Organic Wild Rucola Salad, Crumbled Feta Cheese, Roasted Pumpkin and Pear, Pine Nuts and Balsamic Dressing Les Escargots, Roasted Mushrooms Stuffed with Snails and Parsley Mtis Vgtarian Antipasto Octopus and Young Papaya Salad, Organic Baby Mesclun, Lemon Dressing Grilled Tuna and Bean Salad, Soft Half Boiled Egg, Sherry Mustard Vinaigrette Salmon Carpaccio, Salmon Roe, Trio Tobiko, Dill Dressing Yellow Fin Tuna Tartare with Sesame Oil, Kalamata Olive Tapenade, Caesar Dressing, Seaweed Grisini Caesar Salad With Crispy Bacon With Chicken With Prawns

Tasmanian Smoked Salmon, Salmon Roe, Crme Frache Blinis and Condiments Spanish Marinated Anchovy with Grilled Mditerranean Vgtables, Basil Pesto

SOUP

Chilled Cucumber Soup, Tuna Tartare Minestrone Napolitana with Grated Parmesan and Crispy Crouton

SANDWICH

Mtis Wagyu Cheese Burger with Jalapeos with Bacon Chilled US Roastbeef Sandwich, Mustard Mayonnaise, Guerkin, Roasted Red Onion Open Sandwich with Grilled Chicken, Avocado, Onion Confit, Half Dried Tomato and Crispy Bacon All Sandwiches are Served with French Fries and Organic Mesclun Salad

PASTA

Prawn Tortellini with Basil Beurre Blanc Homemade Potato Gnocchi with Gorgonzola Sauce Linguini Aglio Olio with Clams, Garlic Confit, and Greek Black Olives

MAIN COURSE

Fish of the Day la Plancha, Baked Mditerranean Vgtables, Lemon Olive Oil Jus Grilled Tasmanian Salmon, Crushed Chives Potatoes, Dill Lemon Butter Sauce Yellow Fin Tuna Meli Melo with Capsicum and Garlic, Coriander Velout, Steamed Rice Black Pepper Steak, Home Made French Fries, Baby Beans, Roasted Garlic Parsley Tomato Roasted Lamb Shoulder, Ratatouille Vgtables, Rosemary Jus Roasted Chicken Breast Wrapped with Pancetta, Rosemary Baby Potatoes, Sage Jus Grilled Pork Chorizo with Capsicum and Garlic Confit, Mashed Potato Traditional Beef Stroganoff, Steamed Rice BBQ Pork Ribs, Home Made French Fries

DESSERT
Bali New York , Chocolate Brownie Pandan Crme Brle and Chocolate Sauce Warm Thin Apple Tart, Home Made Vanilla Ice Cream (Please allow us 15 minutes) Raspberry Crme Brle, Rhubarb Compote Chocolate Profiteroles, Whipped Cream, Dark Chocolate Sauce Selection of Home Made Ice Cream and Sherbet (Please ask your waiter for the flavors)

Vegetarian Dishes

Dishes Containing Pork

Dishes Containing Nuts

Non Dairy Dish

Non Gluten Dish

All Prices are Subject to 8% Service Charge and 10% Government Tax