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  • Preparação de Massas

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    Pierre Travassos
    6 views8 pages

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    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
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    6 views8 pages

    Preparação de Massas

    Uploaded by

    Pierre Travassos

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 8

    Os dados do

    curso so...
    Professor: Pierre Travasso
    Engenheiro de Alimentos-UFCG.
    Engenheiro de Segurana do Trabalho-FIP
    Mestre em Sistemas e Operaes Agroindustriais-UFCG

    e-mail: pierre.travasso@bol.com.br
    Telefone: (83)9927-3207

    Carga Horria: 40 h
    Horrio: Aula e atendimento
    Os objetivos
    do curso so...
    Apresentar:
    Fornecer:
    Quais so as
    expectativas?
    Espera-se que vocs:
    aprendam o contedo;
    compaream e participem das aulas; e
    no sejam rudes.
    - dormir, celulares, sair no meio da
    aula etc.

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