FIFTY STATES IN FIFTY PLATES

When you visit FIFTY STATES IN FIFTY PLATES, the first thing you decide on is a drink
and an appetizer if you want one. Next, you choose a soup and/or salad. You then choose a main
dish and two sides. If you wish, you can also get one of our fine desserts.

APPETIZERS

Fried Green Tomatoes .......................................................................................................................... $6.99

These salty-sweet tomatoes are sliced, coated in buttermilk and panko crumbs, and then fried to crispy
perfection. Dip them in our creamy, spicy mayo to complete the dish.

Fried Okra ................................................................................................................................................ $5.99

Crisped to a golden brown, fried okra is very much enjoyed in Oklahoma and all throughout the South.

Maryland Crab Cakes ............................................................................................................................. $7.99

Made from the best Chesapeake blue crab, these cakes arent your normal crab-flavored biscuits.

Fried Ravioli ............................................................................................................................................ $8.99

Crispy on the outside and filled with soft cheese, this Missourian appetizer goes great with our homemade
marinara sauce.

Fried Platter .......................................................................................................................................... $11.99

A large platter that contains fried green tomatoes, fried okra, mozzarella cheese sticks, and fried ravioli.

SOUPS

Chile Verde .............................................................................................................................................. $4.99

A Colorado favorite, this spicy pork chili is rich in tart tomatillos, with tortilla chips and lime wedges.

Louisiana Seafood Gumbo .................................................................................................................... $5.99

This Creole favorite combines lots of shellfish, Andouille sausage, oysters, onion, celery, crabmeat, and
peppers to create the perfect complex flavor.

New England Clam Chowder ................................................................................................................ $3.99

This creamy milk-based chowdah is filled with chunks of potato, bacon, fresh clams, and topped with
oyster crackers.

Alaskan Salmon Chowder...................................................................................................................... $4.99

A very nutritious and delicious mixture of

SALADS

Caesar Salad ............................................................................................................................................. $7.99

Romaine lettuce, croutons, Parmesan cheese, and Worcestershire sauce complete this American favorite.

Cobb Salad ............................................................................................................................................... $6.99

Tomatoes, a variety of lettuces, bacon, chicken, eggs, avocado, cheese, and vinaigrette make up this salad.

Michigan Salad ........................................................................................................................................ $8.99

A Michigan green salad topped with dried cherries, blue cheese, and a vinaigrette dressing.

Crab Louie ................................................................................................................................................ $9.99

This salad consists of crabmeat, hardboiled eggs, tomato, asparagus, cucumber, and Romaine lettuce.

POULTRY

Chicken Fried Chicken ........................................................................................................................ $16.99

A tenderized chicken, dredged in an egg mixture and flour, this Wyoming favorite is pan-fried and topped
with gravy.

Kentucky Hot Brown............................................................................................................................ $14.99

An open-faced turkey sandwich is baked and topped with bacon and Mornay sauce.

Indiana Bourbon Chicken .................................................................................................................... $17.99

Baked with juices, this famous Indiana dish includes a large chicken breast marinated in bourbon, soy
sauce, lemon juice, and so much more.

BEEF & PORK

Pulled Pork Barbecue Sandwich ........................................................................................................ $13.99

Our vinegar-based barbecue sauce tops slow-smoked pulled pork on a toasted bun.

Texas Barbecue Brisket ....................................................................................................................... $14.99

Coated with mustard and a spicy rub, and then smoked for nine hours, the king of Texas BBQ is brisket.

Breaded Pork Tenderloin Sandwich ................................................................................................. $15.99

This marinated pork tenderloin is fried until crispy, and topped with lettuce, tomatoes, pickles, and mayo.

Green Chile Cheeseburger .................................................................................................................. $14.99

Chiles, the state veggie of New Mexico, are mixed to form a relish that is thrown on a hand-made burger.

Virginia Ham Sandwich ....................................................................................................................... $13.99

Salty country ham slices, covered with honey mustard, are sandwiched between Southern-style biscuits.

FISH

Southern Fried Catfish ........................................................................................................................ $16.99

A signature Arkansas dish, fresh catfish is cooked at a very high temperature to achieve the crispy crust.

Fish Tacos .............................................................................................................................................. $18.99

This California favorite consists of deep-fried, flaked fish of your choice in a whole-wheat tortilla with any
vegetables that you desire.

Cedar-Planked Salmon ........................................................................................................................ $20.99

A woodsy, smoked flavor is achieved by brushing top grade salmon with a marinade and broiling it atop
soaked, browned cedar planks.

Ahi Poke ................................................................................................................................................. $21.99

Marinated sashimi-grade ahi tuna, this classic Hawaiian dish comes with lettuce cups and fried wontons.

Funeral Potatoes ................................. $4.99

SIDES

Onions, garlic, and cream are topped with

melted cheese and cornflakes in this dish.

Southern Mixed Greens .................... $3.99

A delicious mixture of collard, mustard, and

turnip greens, this is a Southern favorite.

Macaroni and Cheese ......................... $3.99

Grilled Sweet Corn on the Cob ........ $2.99

Two sweet and flavorful Iowan cobs are
grilled and brushed with salted garlic butter.

Vinegar French Fries ......................... $3.99

Tangy Delaware spuds are soaked in
vinegar, refrigerated, and then fried.

Hotdish ................................................. $4.99

Spiral macaroni, bacon bits, and six different

cheeses make up this baked US favorite.

Hoddish is a Minnesota casserole of

creamy vegetables and crispy tater tots.

DESSERTS

Key Lime Pie............................................................................................................................................ $5.99

Fresh Key Limes from the Florida Keys react with condensed milk to form this pies thick filling.

Peach Cobbler ......................................................................................................................................... $3.99

Made with fresh Georgia peaches and homemade dough, this is one of the many peach dishes in Georgia.

Huckleberry Pie ...................................................................................................................................... $4.99

Huckleberries, a fruit similar to blueberries abundant in the Pacific Northwest, are the basis for this pie.

Mississippi Mud Pie ............................................................................................................................... $5.99

A crumbly cookie crust is covered in rich and chocolate filling and topped with icing and chocolate pieces.

Buckeyes ................................................................................................................................................... $2.99

These peanut butter and chocolate balls are crafted to look like the nuts that fall from Ohios buckeye trees.

BEVERAGES

Pepsi Products ........................................................................................................................................ $1.99

Pepsi, Dr. Pepper, Mtn. Dew, Orange Crush, Sierra Mist, and Mug Rootbeer

Teas, Lemonades, and Limeades ......................................................................................................... $2.99

Green Tea, Iced Sweet Tea, Raspberry Lemonade, Cherry Limeade