Professional Documents
Culture Documents
Sundries
Papadoms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Spiced Papadoms . . . . . . . . . . . . . . . . . . . . . . . . .
Chutneys - Mango/Onion/Mint (Each) . . . . . . . . . .
Pickles (Lime, mix or chilli) . . . . . . . . . . . . . . . . . . . . . . . .
Raitha (Plain, onion or cucumber). . . . . . . . . . . . . . . . . . . . .
Chips. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
0.50
0.60
0.50
0.65
1.00
1.50
Side Dishes
Rices
Boiled Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.50
Pilau Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95
Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95
Egg Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50
Fruit Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50
Vegetable Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50
Special Rice (Egg, & Peas) . . . . . . . . . . . . . . . . . . . . . . 2.50
Lemon Rice. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50
Mushroom Rice .. . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50
Coconut Rice .. . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50
Keema Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.75
Breads
9.95
For 2 Persons
18.95
For 4 Persons
39.95
Takeaway Menu
4 Papadoms, Chutneys,
Onion Bhaji, Meat Somosa, Shami Kebab, Chicken Tikka
Chicken Bhuna, Chicken Tikka Makonwala
Lamb Balti, Lamb Tikka Massala, Mix Veg Bhaji
Bombay Aloo, 2 Pilau Rice, 1 Nan, 1 Peshwari Nan
17.95
Happy Hours
Wraps
5pm - 8pm
6 Course Meal
8.95
English Dishes
Dining in Only
Opening Hours
FR
EE
Drinks
Book to avoid
disappointment
Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.50
Peshwari Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.00
Garlic Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.00
Keema Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.00
Kulcha Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.00
Cheese Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.00
Special Nan (chicken, potato)
. . . . . . . . . . . . . . . . . . . 2.25
Chapati . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.00
Tandoori Roti . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.50
Poratha . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.50
Stuffed Poratha . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95
For 1 Person
Starters
Served with salad and mint sauce.
House Specialities
Massala
Britains most popular dish, they are cooked in specially prepared sauce.
Fried with onions, capsicums in a special red sauce, topped with cheese.
Pasanda
2.25
Sheek Kebab . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50
Shami Kebab . . . . . . . . . . . . . . . . . . . . . . .. . . . . . 2.50
Reshmi Kebab. . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.95
Pakora (Chicken or Veg) . . . . . . . . . . . . . . . . . . . . . . . . 2.60
Following are served with salad
Biryani Specialities
Fried together with basmati rice topped with egg, cucumber
& tomato served with vegetable curry sauce.
Lamb cooked with roasted garlic , nely chopped green chillies &
coriander in a hot sauce.
Kashmiri (Chicken or Lamb) . . . . . . . . . . . . . . . . . . . . . . 5.95
Mild cooked with cashew nuts, sultanas and banana
Malayan (Chicken or Lamb) . . . . . . . . . . . . . . . . . . . . . 5.95
Mild cooked with banana and pineapple
Makonwala
A creamy dish cooked with coconut & almonds, topped with cheese
Jafrani
Mouth watering dish, cooked with tomato, onion, green pepper,
mushrooms and coriander (Medium hot)
Sri-Lankan
Marinated breast of chicken cooked with spicy minced lamb, bay leaf,
cinnamon, boiled egg and fresh cream to give a mild and rich texture.
Garlic Chilli
A dish for Garlic lovers, cooked with an extent use of fresh garlic, fresh
green chillies & chilli pickle, giving it an exotic authentic taste.
Traditional Curries
Jalfrazi
A slightly hot dish with stir-fried onions, capsicums, fresh
green chillies,, tomatoes. Fresh coriander
Chicken Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Lamb Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Tandoori Chicken . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . 5.95
Korma
5.50
.5.95
5.75
5.50
8.95
5.50
Chefs Specialities
One of the most popular dishes cooked with coconut and cream to create
a mild avour.
Bhuna
Medium dry dish cooked with nely diced onions, capsicums, tomatoes and
fresh coriander
Rogan Josh
A beautiful combination of herbs & spices garnished with a large consistency of tomatoes, capsicums & coriander to give it a rich unique avour.
Dupiaza
Medium dish cooked with chunks of onions, capsicums & fresh coriander.
Korai
Medium dish cooked with chunks of onions, capsicums & tomatoes, blended
with yoghurt and fresh coriander.
Sagwala
Medium dry dish with fresh spinach & fried garlic.
Balti
A Popular exotic dish prepared in a most authentic Indian way. Cooked in a
balti sauce with a variety of fresh herbs and spices, garnished with fresh
coriander.
Pathiya
A combination of spices & fresh herbs used to make this dish, giving you a
mouth-watering taste. Sweet, Sour & Hot.
Madras
Fairly hot dish cooked in a rich gravy sauce
Vindaloo
Tandoori chicken stripped off the bone then cooked in a rich and
creamy butter sauce
Fairly hot dish cooked with lentils & pineapple, sweet, sour & hot
Ceylon
Badami Chicken . . . . . . . . . . . . . . . . . . . . . . . . . .
. 5.95
Dansak
Chicken llets cooked with our own recipe, topped with various nuts
. . . . . . 5.95
. . . . . . 5.95
If there is a dish that you do not see in our menu please enquire as our chef would be more than happy to make it for you.