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MasterChef AUST RALTA Official Masterchef Recipe Chocoholics Delight Recipe by: Tash Shan Contestant Serves 4 Ingredients Dark Chocolate Graita 2S.rams caster sugar eupcocaa Chocolat and Cointreau Mousse 100 grams 18% bitlerswest choclate 3 e008, senaratea ‘sD grams caster sugar 25m Comvoau crocolato Fondant sis grams 115 grams unsated butler ss.grams caster sugar 55 grams plain four songs Buttor Shortbread s09ams plain rour 0 grams rceflour #0 rams uncated butor 0 grams caster sugar 1 e95 wile 20 grams caster sugar 20 grams plain four sD grams unsatedbutor, motes ‘wBteaspoon vanila erect, amish Freshrapberies lang sugar Method 1 Pace caster sugat, cocoa powder and 1 cup wale inl a small saucepan and stro combine. Place ove low heat unl sugar is cissovec Pourinto a shall Sn (about 20cm 20cm) and glace into tr feezar unl ust at ab0UA G07 minutes. Ramone rom the ffeezer and usin stor, Steck up he fozen mofure units que slsry Retum tothe reezerunijust set sbout another minutes ‘en brea up wn fork again. Setasicein te Neezer unt ead > pst 2 ‘Meanie, o make me Chocolate mousse place ne choclate m 8 Restroer owl ontep of a saucepsn or Rarely ‘meting valor andaow to mak Remove he bom tom the cat and allow chocolat To coo for afew minutos. dst oad vols and ‘Colnveau andstrle combine 2 Ina separate bon, whisk the egg niles unl sof peaks fom Add the suzar and continue whistng until fim peaks fxm. Add Sottnewnisved ena whitest the maltecenocsate mire andiols mreroushy Aasthe remaining mises eg wes antes genty unt completly combined Transfer 4serang glasses. Cover wih plastcurap and place in he tig to coo) : Preneat oven 190 Gand grease 4x 150m rameans, 5 ‘Tomave me Chocsiate For dent pace te cnocaate anc buterin hesiprot Dow on tap at saucepan o barely simmering ‘alo and alow to melt Rerove to chocalaembufer muro ort Me hat ada tho four and sugar and sits combine. Ada Me ogg ‘eee taka, mig epeinde Ri ada ce ae aes Grad par aoa eee bs aa and eal io a) a ee 6 ‘Meare, 1o make the shortoresd, combine the plain ur and nce four in a small bowl z Ian elec mie, crear he outer anc sugar une pale. kode Rourmsture anc mix unas eornnes a Place he mote beeen 2 sheets of parchment paper angrol to Sm lek Ca ou ® shorreag using a 6 on enol ‘tor. Pace th shortbread ana paper ned baking ay ana bake ino evn about 19 minutos of unl goldan brown, Rarive Tam oven land set aside on 2 caaling rac ntl needed a TTomate te ile, place ts 93 while and sugar ina small bowl and tre combine. Ad he four, meled bur and vail estact and strunb'smoath Using spatula spread a“ mm hieklayeron pape’ ned Place inthe oven anc bate aur 4 minutes fr untl batter has set Remove Fam he oven ander long tips Return baler oe ven and conioueto cook antter 8-10 Tminies or untime baer takes on 3 grt, golden bream colour Remove hear om ine ven ane Immecate wa each sp 2rcuna ‘Meranace af awhiskto form Me tle Lesve to set. 10. Tosenve place a chocolate ondanton ach plato. Dust wih icing sugat and spanks wit aspbarres. Aad 1 or2 shotercad and 2 ileto each lal. Sere wih aglassofchocclae mousse anda smal boul fran

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