Barbara Farina

345 W Bannerman Ave, Apt 4

Redgranite, WI 54970
Home (920) 566-4976
Cellular (920) 203-5395
Bartender, Bar Manager, Waitress, Head Waitress, Hostess, Cashier, Short Order Cook,
Sous Chef, Pantry Cook
SUMMARY OF QUALIFICATIONS

• about 19 years of bartending experience, bar management and even bar ownership
• Organized and operated a job fair for an area resort. A job fair that still happen annually
to this day.
• Began as a pantry assistant with Heidle House in Green Lake and ended up a banquet
Sous Chef in
Less than 1 year.
• Works every year for a now annual event that takes annual place in Redgranite, called
Jakefest.

RELEVANT EXPERIENCE
Customer Service
• Received Presidential Citation for Outstanding Customer Service sign by George W
Bush in 2003 while
Employed with Social Security Administration
• Almost 20 years working in the Food and Beverage Business, including Management
and Ownership of like establishments.

EMPLOYMENT HISTORY
The First Chance Last Chance Saloon, Redgranite WI
Bartender, 2006 - 2007
The Cabin, Coloma WI
Bartender, Short Order Cook, Waitress, 2003 - 2005
Zinke's Dakota Inn, Dakota WI
Bartender, Short Order Cook, 2002 - 2003
The Park Ave Bar, Oshkosh WI
Business Owner, Leasee, 2000 - 2002
The Winemaker, Oshkosh
Waitress, Hostess and Bartender, 2001 - 2003
JJ's Supper Club, Princeton
Prep Cook, Fry Cook, Bartender, Waitress, Hostess, 1999 - 2000
Club 73, Neshkoro
Bar Manager, Bartender, Grill Cook, 1997 - 1999
SKILLS
• Extensive experience working in all areas of food and beverage service
• "Training" began at age 4 helping chef great grandfather in kitchen at home
• I have many certificates of completion for culinary and business classes
through area tech schools.
• Trained to perform CPR, First Aid and AED use through American Red Cross