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  • Nutrition Science Explains Food and Health

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    Tayyab Tahir Minhas
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    Nutrition is the science that studies how nutrients and other substances in food interact with the body in relation to maintaining health, growth, reproduction, and disease prevention or progression. It examines the roles of nutrients as well as other compounds found in plants, like phytonutrients, anthocyanins, and tannins, on the body. Nutrition interprets these interactions and their effects on the overall health and biological functions of living organisms.

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    Nutrition

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    Nutrition is the science that studies how nutrients and other substances in food interact with the body in relation to maintaining health, growth, reproduction, and disease prevention or progression. It examines the roles of nutrients as well as other compounds found in plants, like phytonutrients, anthocyanins, and tannins, on the body. Nutrition interprets these interactions and their effects on the overall health and biological functions of living organisms.

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    27 views1 page

    Nutrition Science Explains Food and Health

    Uploaded by

    Tayyab Tahir Minhas
    Nutrition is the science that studies how nutrients and other substances in food interact with the body in relation to maintaining health, growth, reproduction, and disease prevention or progression. It examines the roles of nutrients as well as other compounds found in plants, like phytonutrients, anthocyanins, and tannins, on the body. Nutrition interprets these interactions and their effects on the overall health and biological functions of living organisms.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    of 1

    Nutrition is the science that interprets the interaction of nutrients and other substances in food

    (e.g. phytonutrients, anthocyanins, tannins, etc.) in relation to maintenance, growth,


    reproduction, health and disease of an organism.

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