Brix (20°C) 68,4 69,4 Refractive index at 20°C 1,4616 1,4639 Density at 20°C(kg/dm3) 1,3516 Density at 45°C(kg/dm3) 1,33 Fructose on DS(%) 95 Dextrose on DS(%) 5 Monosaccharide’s on DS(%) 95 DP2+ on DS(%) 5 SO2(mg/kg) 10 pH 3 6 Sulphated ash(%) 0,1 Conductivity, 28 Brix (μS/cm) 70 Colour-Icumsa (IC) 25 Appearance of sample OK Total mesophylic count(n/10g) 200 Yeasts(n/10g) 10 Moulds(n/10g) 10 Pb(mg/kg) <0,1
BRINGING THE RIGHT INGREDIENTS TOGETHER
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Henry Stevens - Hitler's Flying Saucers - A Guide To German Flying Discs of The Second World War New Edition (2013, Adventures Unlimited Press) - Libgen - lc-116-120