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HELGA A.

BRADLEY
(317) 498-7672 hb78c014@westpost.net

Objective
To secure a position with a company who has growth potential
in addition, will allow me to use my qualifications to grow with them
Education
05/1986 Greenfield-Central High School
Diploma, General Studies
03/2008-Present University of Phoenix
Business Management

Work Experience
08/05-Present, Food Service Manager
Greenfield-Central Community School Corporation
Job Description
Supervise, direct, and maintain order and a stim
ulating
Environment for motivation of subordinates th
rough proper
Use of managerial skills contributing to
the accomplishment of
The mission and objectives of the food
service unit and the school
corporation.
Job Duties
Organize own responsibilities carry them out efficiently, with the
Appropriate priority, while meeting deadlines and goals.
Delegate task clearly and in a timely manner.
Payroll
Make effective and timely decisions.
Approach the customer with the attitude and behavior that
Exemplifies our role as one of "service"
Assist with the maintenance of effective customer, vendor, and intra-departm
ent
Relations. Interpret and promote a favorable understanding of the food servi
ce,
Its procedures and regulations.
Interview and hire substitutes when needed.
Orient new employees thoroughly.

References
Wanda Bradley 317-696-6009
Denise Lockwood, Inside Sales, Celadon Trucking, 317-402-0587
Linda Weirich, Food Service Director, G-CHS, 317-514-9397

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