Professional Documents
Culture Documents
Antipasto Plate
Parma ham, salami, coppa , bocconcini , olives and artichokes 45
29
Kudu Carpaccio
Served with rocket and parmesan
39
44
SALADS
Caesar Salad
Classic salad with cos lettuce, bacon, croutons, parmesan and anchovies 49
Chicken Caesar
Variation of the classic salad served with chicken breast
59
49
Caprese Salad
Classic Italian salad with buffalo mozzarella, tomato and basil
49
MAINS
Rib Eye Steak
Served with mash, fresh vegetables and green pepper sauce 89
89
Chicken Supreme
With creamed white cabbage, mushrooms and potato gratin
85
Vegetarian Melanzane
Classic Italian dish comprising of layers of egg plant, tomato and parmesan
49
Pork Ribs
With chips and vegetables
400g 800g
59 109
BURGERS
Beef Burger
Chalmar beef served with chips 45
Cheese Burger
Chalmar beef with cheddar and chips
49
55
Chicken Burger
Local chicken breast with chips
39
45
49
Vegetarian Burger 39
Vegetarian burger served with chips
BASKETS
Rib and Chicken Basket
Ribs and crumbed chicken strips served on a bed of chips 39
39
39
DESSERTS
Baked Cheesecake
New York style baked cheesecake with salted caramel and bananas
35
29
29
Chocolate Brownie
Decadent chocolate dessert served with vanilla ice cream or cream
29
15
Irish Coffee
Served with Jamesons
15