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  • Mi Menu

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    paulauramaria
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    Laura Reyes sent a 12-person menu including appetizers of tabbouleh parsley salad, kobeiba mixed meat and nuts, and baba ghanoush eggplant dip. Main courses are koshari layered macaroni and rice with lentils, fattoush bread soaked in broth with rice and meat, and moulouhiya spinach soup. Desserts are om ali bread pudding and aish es seraile sweet bread loaf with honey and syrup. Water and coffee are also included.

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    Mi menu

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    Laura Reyes sent a 12-person menu including appetizers of tabbouleh parsley salad, kobeiba mixed meat and nuts, and baba ghanoush eggplant dip. Main courses are koshari layered macaroni and rice with lentils, fattoush bread soaked in broth with rice and meat, and moulouhiya spinach soup. Desserts are om ali bread pudding and aish es seraile sweet bread loaf with honey and syrup. Water and coffee are also included.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as ODT, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    8 views1 page

    Mi Menu

    Uploaded by

    paulauramaria
    Laura Reyes sent a 12-person menu including appetizers of tabbouleh parsley salad, kobeiba mixed meat and nuts, and baba ghanoush eggplant dip. Main courses are koshari layered macaroni and rice with lentils, fattoush bread soaked in broth with rice and meat, and moulouhiya spinach soup. Desserts are om ali bread pudding and aish es seraile sweet bread loaf with honey and syrup. Water and coffee are also included.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as ODT, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Laura Reyes

    Menu
    Incoming

    12

    for person

    TABBOULEH (Parsley salad and meal of wheat sour taste) KOBEIBA (Meat, fish and nuts) BABA GHANNOUSH (Eggplant puree with garlic)

    Main course
    KOSHARI (Layers of macaroni, rice and lentils with tomato sauce) FATTAHF (Layers of dry bread soaked in broth, rice and meat seasoned with garlic and vinegar and topped with yogurt, nuts and raisins) MOULOUHIYA (Spinach Soup)

    Desserts
    OM ALI (bread or pasta mixture with milk, nuts, coconut and raisins that takes hot) AISH ES SERAIL (Loaf of bread with honey softened with sugar syrup)

    +Water and coffe

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