Appetizers and Snacks

Deep Fried Mushrooms with curry sauce. Onion Ring Basket thin and crispy. Crispy Chicken bbq, buffalo, or honey mustard. Cheese Curds with mustard sauce. Smoked Trout with garlic toasts. Sausage & Gouda with mustard sc. Pretzels with two mustard sauces. Fried Pickles with horseradish sauce. $5.95 $5.75 $6.75 $6.75 $8.95 $5.95 $3.75 $3.75

Stable Dinner Specials

served with sourdough bread

Monday Tenderloin Medallions*

Three ounce choice tenderloin filets on Madeira cream sauce, julienne vegetables, and a parmesan potato.
3 oz 6 oz 9 oz

$11.95 $15.95 $18.95

Tuesday Steak* & Salmon

$15.95

Pig Wings fall off the bone tender wings of pork, grilled with tangy bbq sauce. 1/$4.50, 2/$7.50, 3/$9.50

3 oz. Black Angus steer tenderloin medallion, grilled and served with Madeira sauce and a 5 oz. salmon filet, grilled and served with lemon-dill mustard butter, and parmesan potato.

Salad & Soup

Today's soup Cup $2.95 Side Salad Small $2.95 Daily Soup & Sandwich
Bowl Large

Wednesday Fish $4.95 $4.95 $8.50

Served with sourdough bread, slaw and choice of French Fries, or a Parmesan potato. Beer Batter Fried-all you can eat! $12.95 Baked Cod-with lemon dill mustard butter. $13.95 Combo-baked cod, fried cod, and fried lake perch. $16.95

Kids Fried Cod

$6.95

Desserts $6.75
Turtle Pie
Our signature dessert caramel and pecans topped with chocolate Bavarian cream

Fresh Fruit Crisp

baked fresh under an oatmeal crumb crust, served with vanilla ice cream.

Thursday BBQ Ribs half rack $13.50 full $16.50 Baby back ribs, slow roasted and finished with our own tangy BBQ sauce, served with new potatoes smashed with garlic butter, herbs, and cream. Friday Fish
Served with sourdough bread, slaw and choice of French Fries, or Parmesan potato. Beer Batter Fried-all you can eat, add $1.50 Baked Cod-with lemon dill mustard butter. Combo-baked cod, fried cod, and fried lake perch.

Stable Grill Lunch

Lunch Monday-Saturday from 11-2:30 Dinner Monday-Saturday from 4:00 Sandwiches all day Fall 2012

Chocolate Steamed Pudding

rich moist cake-like pudding served with Ellies Moms sauce.

Hot Fudge Sundae

vanilla ice cream with our own hot fudge, whip cream, nuts, and a snickerdoodle

Godiva Mocha Fudge Fantasy

Coffee ice cream, Godiva Chocolate Liquor, hot fudge, nuts, and whipped cream. *Hamburgers and steaks that are served rare or medium-rare may be undercooked and will only be served upon the consumers' request. Consuming raw or undercooked meats may increase your risk of food borne illness.

Kids Fried Cod

$12.95 $13.95 $16.95 $6.95

$16.95

Saturday Steak*

10 oz cut

Ten ounce USDA Prime Sirloin steak, Worcestershire jus, crispy onion rings, and a Dairyland Potato.

Honor the local towns and farming communities of our area.

Luncheon

Choice of fries, slaw, or smashed potatoes.

Sandwiches

Monona Meatloaf
Grilled and served with a mushroom sauce and baby red potatoes smashed with butter, cream, garlic, and fresh herbs. $8.95

Paoli Beef*
Chicken fried tenderloin steak, served with Madeira mushroom cream sauce and potato croquettes. $10.95

Riley Reuben $8.50 Lean corned beef with Swiss cheese, apple-cherry kraut, and special sauce, grilled on rye. New Glarus Cheese* $7.75 Smoked Gouda with sauted onions & peppers, thick cut bacon, grilled on sourdough bread. Chicken Verona $7.75
Marinated boneless breast.
grilled with curry sauce and shredded lettuce. grilled with bbq sauce and grilled onions and peppers grilled with fresh mozzarella and roasted red peppers~1.00 crispy fried with honey mustard sauce and shredded lettuce

Middleton Perch
Pretzel crusted fresh lake perch filets, served with fries and our own house tartar sauce. $12.95

Pork Hanerville
Pig Wings cut from the shank, roasted till fall off the bone tender, then grilled with our tangy barbeque sauce, served with smashed potatoes. $10.50

Primrose Portabella $7.75

Cross Plains Chicken

Crispy fried chicken breast, with honey mustard sauce, and new potatoes smashed with cream, garlic butter, and herbs. $10.75

Marxville Chicken
Marinated chicken breast and portabella mushroom, grilled and served with a basil balsamic vinaigrette, julienne vegetables, and wild rice. $10.50

Grilled portabella mushroom, with fresh mozzarella, tomatoes, and roasted red peppers marinated in olive oil, baked on ciabatta roll.

Token Creek Pork $8.25 Pulled pork, apple cherry kraut, smoked Gouda cheese, and cranberry mustard, grilled on rye bread Kegonsa Perch $9.95 Pretzel crusted perch filets with shredded lettuce and house made tartar sauce. Stables Best Burger* $8.95 Double cheese burger with Swiss and cheddar, apple wood smoked bacon, grilled onions, lettuce, tomato, and special sauce. Fitchburger* $6.95 Third pound Knoches fresh ground beef!
Works with lettuce, tomato, and special sauce~.50 Add grilled mushrooms, onions, or peppers~.25 Add Cheddar, Swiss, or Smoked Gouda cheese~1.00 Add smoked bacon~$1.00

Black Earth Trout

Boneless Rushing Waters trout filets baked with a dill, green onion, and mustard butter and served with a parmesan potato. $11.95

Lodi Sausage Sampler

A selection of three sausages, grilled and served with a touch of our apple-cherry kraut and smashed potatoes. $8.50

Springdale Chicken Salad

Crispy fried chicken breast with mixed greens, toasted almonds, and croutons, tossed with honey mustard dressing. $9.95

Madison Salmon Salad

Grilled salmon filet with lemon pepper mayonaise and crispy onions on marinated cucumbers, with mixed greens tossed in citrus vinaigrette. $10.95

An 18% gratuity will be added to parties of eight or more.

Basco Brat $5.95 Grilled Bavaria Sausage smoked beer brat.

Add Cheddar, Swiss, or smoked Gouda, ~1.00 Add apple cherry kraut or grilled onions~.25

Other Restaurants are in Wisconsin, Quiveys Grove is Wisconsin!