Pyrrolysine - Wikipedia, the free encyclopedia

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Pyrrolysine
From Wikipedia, the free encyclopedia

Pyrrolysine (abbreviated as Pyl or O) is a naturally occurring, genetically coded amino acid used by some methanogenic archaea and one known bacterium in enzymes that are part of their methane-producing metabolism. It is similar to lysine, but with an added pyrroline ring linked to the end of the lysine side chain. It forms part of an unusual genetic code in these organisms, and is considered the 22nd proteinogenic amino acid. The joint nomenclature committee of the IUPAC/IUBMB has officially recommended the three-letter symbol Pyl and the one-letter symbol O for pyrrolysine.[1]

Pyrrolysine

IUPAC name

Contents
1 Introduction and context 2 Composition 3 Synthesis 4 Catalytic function 5 Genetic coding 6 Evolution 7 Potential for an alternate translation 8 See also 9 References 10 External links 11 References

N6-{[(2R,3R)-3-methyl-3,4-dihydro-2H-pyrrol-2-yl] carbonyl}-L-lysine

Identifiers CAS number PubChem 448235-52-7 5460671

ChemSpider 4574156 KEGG ChEBI Jmol-3D images C16138 CHEBI:58499 Image 1 (http://chemapps.stolaf.edu /jmol/jmol.php?model=O%3DC%28NCCCC%5BC %40%40H%5D%28C%28%3DO%29O%29N%29%5BC %40%40H%5D1%2FN%3DC%5CC%5BC%40H%5D1C) SMILES InChI Properties Molecular formula C12H21N3O3

Introduction and context

One key function of the genome is to direct production of proteins using genetic sequences that determine when or if each protein will be produced; what cells will produce it; and where it is located in the cell. Proteins form much of the physical structure of the body and catalyze a wide variety of chemical reactions, giving the genome the

Molar mass 255.31 g mol1 (verify) (what is: / ?) Except where noted otherwise, data are given for materials in their standard state (at 25 C, 100 kPa)

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ability to control the body's biochemistry. Infobox references Nearly all proteins are made using only 20 standard building blocks called amino acids, which are often assembled in very long sequences according to a standard genetic code. Specialized chemical reactions often require alterations of proteins after the fact by posttranslational modification, or protein binding to specific cofactors. Yet the genetic code itself is exactly the same among very many organisms, so that when researchers sequence DNA from new or unknown sources they can often immediately draw conclusions about the chemical activity it carries out based on the assumption that a standard genetic code applies. The discovery of unusual amino acids specified by an expansion of the genetic code can call this assumption into question, so it is important to understand any such aberrations. Additionally, these variations indicate that the process of evolution that led to the establishment of the genetic code did not end before the universal common ancestor perhaps some three to four billion years ago, but remains accessible to study even in the present day. The two unusual genetically-encoded amino acids discovered so far are selenocysteine and pyrrolysine. Pyrrolysine was discovered in 2002 at the active site of methyl-transferase enzyme from a methane-producing archeon, Methanosarcina barkeri.[2][3] This amino acid is encoded by UAG (normally a stop codon), and its synthesis and incorporation into protein is mediated via the biological mechinary encoded by the pylTSBCD cluster of genes.[4]

Composition
As determined by X-ray crystallography[3] and MALDI mass spectrometry, pyrrolysine is made up of 4-methylpyrroline-5-carboxylate in amide linkage with the N of lysine.[5]

Synthesis
Pyrrolysine is synthesized in vivo by joining two molecules of L-lysine. One molecule of lysine is first converted to (3R)-3-Methyl-D-ornithine, which is then ligated to a second lysine. An NH2 group is eliminated, followed by cyclization and dehydration step to yield L-pyrrolysine.[6]

Catalytic function
The extra pyrroline ring is incorporated into the active site of several methyltransferases, where it is believed to rotate relatively freely. It is believed that the ring is involved in positioning and displaying the methyl group of methylamine for attack by a corrinoid cofactor. The proposed model is that a nearby carboxylic acid bearing residue, glutamate, becomes protonated, and the proton can then be transferred to the imine ring nitrogen, exposing the adjacent ring carbon to nucleophilic addition by methylamine. The positively charged nitrogen created by this interaction may then interact with the deprotonated glutamate, causing a shift in ring orientation and exposing the methyl group derived from the methylamine to the binding cleft where it can interact with corrinoid. In this way a net CH3 is transferred to the cofactor's cobalt atom with a change of oxidation state from I to III. The methylamine-derived ammonia is then released, restoring the original imine.[3]
+

Genetic coding
Unlike posttranslational modifications of lysine such as hydroxylysine, methyllysine, and hypusine, pyrrolysine is incorporated during translation (protein synthesis) as directed by the genetic code, just like the 20 standard

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amino acids. It is encoded in mRNA by the UAG codon, which in most organisms is the 'amber' stop codon. This requires only the presence of the pylT gene, which encodes an unusual transfer RNA (tRNA) with a CUA anticodon, and the pylS gene, which encodes a class II aminoacyl-tRNA synthetase that charges the pylT-derived tRNA with pyrrolysine. The UAG codon is followed by a PYLIS downstream sequence, which forms a stem-loop structure.[7] This novel tRNA-aaRS pair ("orthogonal pair") is independent of other synthetases and tRNAs in Escherichia coli, and further possesses some flexibility in the range of amino acids processed, making it an attractive tool to allow the placement of a possibly wide range of functional chemical groups at arbitrarily specified locations in modified proteins.[8][9] For example, the system provided one of two fluorophores incorporated site-specifically within calmodulin to allow the real-time examination of changes within the protein by FRET spectroscopy,[10] and site-specific introduction of a photocaged lysine derivative.[11] (See Expanded genetic code)

Evolution
The pylT and pylS genes are part of an operon of Methanosarcina barkeri, with homologues in other sequenced members of the Methanosarcinaceae family: M. acetivorans, M. mazei, and M. thermophila. Pyrrolysinecontaining genes are known to include monomethylamine methyltransferase (mtmB), dimethylamine methyltransferase (mtbB), and trimethylamine methyltransferase (mttB). Homologs of pylS and pylT have also been found in an Antarctic archaeon, Methanococcoides burtoni and a Gram-positive bacterium, Desulfitobacterium hafniense.[12][13] The occurrence in Desulfitobacterium is of special interest, because bacteria and archaea are separate domains in the three-domain system by which living things are classified. When use of the amino acid appeared confined to the Methanosarcinaceae, the system was described as a "late archaeal invention" by which a 21st amino acid was added to the genetic code.[14] Afterward it was concluded that "PylRS was already present in the last universal common ancestor" some 3 billion years ago, but it only persisted in organisms using methylamines as energy sources.[15] Another possibility is that evolution of the system involved a horizontal gene transfer between unrelated microorganisms.[16] The other genes of the Pyl operon mediate pyrrolysine biosynthesis, leading to description of the operon as a "natural genetic code expansion cassette".[17] Some differences exist between the bacterial and archaeal systems studied. Homology to pylS is broken into two separate proteins in D. hafniense. Most notably, the UAG codon appears to act as a stop codon in many of that organism's proteins, with only a single established use in coding pyrrolysine in that organism. By contrast, in methanogenic archaea it was not possible to identify any unambiguous UAG stop signal.[12] Because there was only one known site where pyrrolysine is added in D. hafniense it was not possible to determine whether some additional sequence feature, analogous to the SECIS element for selenocysteine incorporation, might control when pyrrolysine is added. It was previously proposed that a specific downstream sequence "PYLIS", forming a stem-loop in the mRNA, forced the incorporation of pyrrolysine instead of terminating translation in methanogenic archaea. However, the PYLIS model has lost favor in view of the lack of structural homology between PYLIS elements and the lack of UAG stops in those species.

Potential for an alternate translation

The tRNA(CUA) can be charged with lysine in vitro by the concerted action of the M. barkeri Class I and Class II Lysyl-tRNA synthetases, which do not recognize pyrrolysine. Charging a tRNA(CUA) with lysine was originally hypothesized to be the first step in translating UAG amber codons as pyrrolysine, a mechanism

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analogous to that used for selenocysteine. More recent data favor direct charging of pyrrolysine on to the tRNA(CUA) by the protein product of the pylS gene, leading to the suggestion that the LysRS1:LysRS2 complex may participate in a parallel pathway designed to ensure that proteins containing the UAG codon can be fully translated using lysine as a substitute amino acid in the event of pyrrolysine deficiency.[18] Further study found that the genes encoding LysRS1 and LysRS2 are not required for normal growth on methanol and methylamines with normal methyltransferase levels, and they cannot replace pylS in a recombinant system for UAG amber stop codon suppression.[19]

See also
Genetic code translation selenocysteine, the 21st genetically encoded amino acid.

References
John F. Atkins and Ray Gesteland (2002). "The 22nd Amino Acid". Science 296 (5572): 14091410. doi:10.1126/science.1073339 (http://dx.doi.org/10.1126%2Fscience.1073339). PMID 12029118 (//www.ncbi.nlm.nih.gov/pubmed/12029118). Krzycki J (2005). "The direct genetic encoding of pyrrolysine". Curr Opin Microbiol 8 (6): 706712. doi:10.1016/j.mib.2005.10.009 (http://dx.doi.org/10.1016%2Fj.mib.2005.10.009). PMID 16256420 (//www.ncbi.nlm.nih.gov/pubmed/16256420).

External links
Chemical and Engineering News article (May 27, 2002) on discovery of the amino acid (http://pubs.acs.org/cen/topstory/8021/8021notw1.html)

References
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