1 0 0 B F ORS YTH New Yok, New Yok 1 0 0 0 2 | Phone 64 6. 660 . 34 1 7 | O P E N T U E S - S U N 5 - 1 1
k E X E C U T I V E C H E F Sarah Simmons | B I R D S A N D B U B B L E S . C O M K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K K KK K K K K K K K K K K K K K K K K K K K K K K K { Which Came First } DEVI L ED EGGS Sriracha Flakes | 4 S HRI MP RI L L ETTE Black Pepper Crackers | 9 TOMATO PI E Heirlooms, NY State Cheddar, Dill | 13 { Salads } BABY L ETTUCE Radish, Egg White, Herbed Buttermilk, Blue Cheese Toast | 11 ROAS TED CARROT & AVOCADO S AL AD Benne Seed, Feta, Dill, Shaved Radish, Caraway Shortbread | 13 BI TTER GREENS BeLuga Lentils, Deviled Egg Sauce, Pickled Onion, Candied Sunflower Seeds | 11 { Soup } 8 HEI RL OOM GAZ PACHO Pi ckl e d S hri mp, Cucumbe r , Re d Pe pp e r CURRI ED S QUAS H Kaff i r Cr e me , S cal l i on KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK { Fowl Play } BUTTERMI L K F RI ED CHI CKEN HALF CHICKEN | 16 S PL I TTY- S PL I T 1/2 Chicken, Split of Champagne | 55 WI N N E R , WI N N E R , CHI CKEN DI NNER Whole Chicken, 3 Sides, Bread Basket | 60 CHI CKEN & RI CE Pulled Chicken, Rice Grits, Cracklin | 19 { Fom the Farm } 9 GREEN BEAN CAS S EROL E Haricot Verts, Sherry Creme, Shiitake Bacon CRI S PY POTATO S AL AD Aioli, Herbs S UMMER S L AW Nam Pla Prik, Peanuts, Cilantro HEI RL OOM GRI TS Cheddar Cheese Casserole VI DAL I A ONI ON S OUF F L E S UMMER S QUAS H CAS S EROL E { Chicken o the Sea } S HRI MP & GRI TS BBQ Shrimp, Mushrooms, Tasso | 24 CRAWF I S H ETOUF EE Buttermilk Grits, Crispy Spinach | 19 { The Other White Meat } BUTTERMI L K BRAI S ED PORK S HANK Summer Vegetables, Refried Hominy | 24 { Chicken Scratch } VEGETABL E CURRY Seasonal Vegetables, Buttermilk Biscuit Roti | 21 RI CE GRI TS RI S OTTO Heirloom Tomatoes, Yuzu, Ginger | 19 { Bead Basket } 4 each | 10 basket BUTTERMI L K BI S CUI TS BENNE S EED CHAL L AH ROL L S JAL APENO CORNBREAD KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK KKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKKK