Lous Beer Garden

Garden Shares
Spicy Ahi Tuna Tartar
Sesame oil, Angel wings cracker Scallions, Soy 21
Garden Ceviche
Snapper, Citrus, Aromatics, 18
Baby Soft Shell Crab
Tempura Style, Tart Ginger Glaze, Organic Micro Shitakes, Scallions 11
Spiked Mussels
Mussels, Shallots, white wine, Chiles, Toast and all the good stuff. 17
High Cholesterol Mac & Cheese
Leicester Cheese, Torchi D Abruzzo Pasta, Parma Cheese 19
HOUSE CURED CARPACCI O
No Chemicals, No additives, no B.S. all natural Black Angus 16
Chefs Specialty Seasonal Cheeseboard . . Tallegio, Pierre Robert, Port Salut 17
Chefs High Grade Select Meatboard. . . Sopresata, Spicy Coppa, Cantimpalo Chorizo 18
Chefs Cheeseboard/ Meatboard Combo 28

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have
certain medical conditions, especially the elderly and the young.
PLEASE ADVISE OF ANY FOOD ALLERGIES OR Dietary Limitations
Chefs Table
Scallops A La Greenlee
Marthas Organic Kale, Velvet Pioppini Shroom Risotto, Tart Apple Shrubs 23
Mini Paella
Mussels, Clams, Squid, Florida Shrimp, La Mancha Saffron, Chorizo 25
Roasted Yellow Tail Snapper
Lemongrass, Quinoa, Grapefruit Beurre Blanc Baby Veggies 23
Grilled Loup De Mer (Ask for availability)
Porcini Mushroom Creamy Risotto, Lemon/Butter Emulsion, Crispy Brussels Sprout 21
*Black Strip & Pickles
14oz Black Angus NY Strip, Barnaise, Home fried Pickles, Love Handle Potatoes .33
* BI G ANGUS Burger
8.0 oz Nebraska Black Angus Beef Burger w/ all the fixings, Including Bacon.. 15 add Manchego, Blue, or Brie addl 3.00
Wilkinson Farms Redneck Ribs
Asian Slaw, Jalapeno Corn Muffin, Pretty Lips sauce 19




Artisanal Classic Small Thin crust Pizzas
Napol i t ana Tomato Sauce, Mozzarella, thin sliced tomato & Parsley/garlic pesto 18
Di avol a Tomato Sauce, Mozzarella, FANTASTIC Medley of Chorizo & Spicy Sopressata Salami 20
Veggie Pizza Marinara, Cherry Tomatoes, Arugula, Green Bell Peppers, Onions and Mushroom 21
Pizza of the Week Tomato Sauce, Mozzarella, Kale, Bacon, Brie, Prosciutto 26