There has been a progressive increase in the number of new bacterial taxa associated with fi sh diseases. The names of bacterial species are often used with little supporting evidence to justify the use of those names. However, some elementary questions / concerns about bacterial fi sh diseases remain to be addressed.
There has been a progressive increase in the number of new bacterial taxa associated with fi sh diseases. The names of bacterial species are often used with little supporting evidence to justify the use of those names. However, some elementary questions / concerns about bacterial fi sh diseases remain to be addressed.
There has been a progressive increase in the number of new bacterial taxa associated with fi sh diseases. The names of bacterial species are often used with little supporting evidence to justify the use of those names. However, some elementary questions / concerns about bacterial fi sh diseases remain to be addressed.
Austin, Bacterial Fish Pathogens: Disease of Farmed and Wild Fish,
DOI 10.1007/978-94-007-4884-2_1, Springer Science+Business Media Dordrecht 2012 Abstract There has been a progressive increase in the number of new bacterial taxa associated with sh diseases, with examples including Pasteurella skyensis and Francisella noatunensis and the emergence of so-called unculturables, e.g. Candidatus, intact cells of which have been observed in diseased tissue but culture has not yet been achieved . Within the realm of sh diseases, it is all too apparent that the names of bacterial species are often used with little supporting evidence to justify the use of those names. Over the last two decades, there has been a trend away from the conven- tional phenotypic approach of characterising sh pathogens to molecular methods; and the description of new taxa is often based on minimal phenotypic data, which poses problems for determining reliable diagnostic traits. In many laboratories, identi cation is now routinely accomplished by means of sequencing of the 16S rRNA gene; a move that has led to greater con dence in the outputs although this will re ect the accuracy of the data in the databases. However, whereas the use of new technologies is to be encouraged, an on-going dilemma remains about the authenticity of isolates. Also, many studies are based on the examination of single isolates the relevance of which to sh pathology or science in general is doubtful. Certainly, too many conclusions result from the examination of too few isolates. Nevertheless, the study of pathogenicity mechanisms, diagnostics and disease control by means of vaccines have all bene ted from molecular approaches. It is apparent that there has been a progressive increase in the number of new bacterial taxa associated with sh diseases, with examples including Pasteurella skyensis and Francisella noatunensis. However, some elementary questions/ concerns about bacterial sh diseases remain to be addressed: Why are so few anaerobes associated with sh diseases? Could this re ect a lack of interest/expertise/suitable methods as opposed to a lack of occurrence? Are the majority of diseases really caused by single bacterial taxa or could there be many more incidences of infections caused by two or more taxa either acting Chapter 1 Introduction 2 1 Introduction simultaneously or sequentially? [Would diagnosticians recognise infections caused by more than one pathogen?] Unculturables, e.g. Candidatus, are becoming associated with sh diseases, i.e. situations where pathogens may be detected microscopically or serologically but not cultured. The question to be resolved is whether such organisms are incapable of growing outwith a host or if suitable media have not been developed. It is speculative how many more of these unculturable organisms remain to be recognised. Then, there is the situation such as with red mark syndrome whereby an organism may be detected by serology, but not observed. Lastly, it is well worth highlighting that the isolation of an organism from a disease situation does not infer recovery of the actual pathogen, but could re ect the presence of a secondary invader of already damaged tissues or even a con- taminant. It may be expected that where isolation from an active disease situation is attempted the result on laboratory media will be dense virtually pure culture and not a comparatively few diverse colony types; the latter being indicative of the presence of contaminants. Certainly, an initial weakening process to the host may be possible in the absence of pathogens, and involve pollution or a natural physiological state (e.g. during the reproductive phase) in the life cycle of the sh. A weakened host is then prone to infection. Notwithstanding these concerns, representatives of many bacterial taxa have, at one time or another, been associated with sh diseases. There remains doubt about whether some of these bacteria should really be considered as true sh pathogens. In some cases, the supportive evidence is either weak or non-existent, or there have been only single reports of disease without any repeat cases over many years. Possibly, such organisms constitute contaminants or even innocuous saprophytes. However, it is readily apparent that there is great confusion about the precise meaning of disease. A de nition, from the medical literature, states that: a disease is the sum of the abnormal phenomena displayed by a group of living organisms in association with a speci ed common characteristic or set of characteristics by which they differ from the norm of their species in such a way as to place them at a biological disadvantage (Campbell et al . 1979 ) This de nition is certainly complex, and the average reader may be excused for being only a little wiser about its actual meaning. Dictionary de nitions of disease are more concise, and include an unhealthy condition and infection with a pathogen [= something that causes a disease]. One conclusion is that disease is a complex phenomenon, leading to some form of measurable damage to the host. Yet, it is anticipated that there might be profound differences between scientists about just what constitutes a disease. Fortunately, infection by micro-organisms is one aspect of disease that nds ready acceptance within the general category of disease. For his detailed treatise on diseases of marine animals, Kinne ( 1980 ) considered that disease might be caused by genetic disorders physical injury 3 Introduction nutritional imbalance pathogens pollution. This list of possible causes illustrates the complexity of disease. An initial con- clusion is that disease may result from biological (= biotic ) factors, such as patho- gens, and abiotic causes, e.g. the emotive issue of pollution. Disease may also be categorised in terms of epizootiology (Kinne 1980 ) , as: Sporadic diseases, which occur sporadically in comparatively small members of a sh population; Epizootics , which are large-scale outbreaks of communicable disease occurring temporarily in limited geographical areas; Panzootics, which are large-scale outbreaks of communicable disease occurring over large geographical areas; Enzootics, which are diseases persisting or re-occurring as low level outbreaks in certain de ned areas. The study of sh diseases has concentrated on problems in sh farms (= aqua- culture), where outbreaks either begin suddenly, progress rapidly often with high mortalities, and disappear with equal rapidity (= acute disease) or develop more slowly with less severity, but persist for greater periods (= chronic disease). As we move into the twenty- rst century, issues about global warming/climate change are discussed could this impact on the emergence and spread of sh diseases? A situation could easily arise in which the host becomes stressed by increasing temperature, and more prone to disease. Clearly, the deteriorating situation in the natural environment is of increasing concern. Indeed, there is already concern about the health of corals, worldwide, and the initial evidence that some coral pathogens may also infect sh. In another example, it is curious why mycobacteria appear to have increased in signi cance in sh within con ned areas, notably the Chesapeake Bay, USA. This text will deal with all the diseases caused by bacteria. Cases will be dis- cussed where infectious disease is suspected but not proven. An example includes red mark syndrome/disease (also known as winter strawberry disease) of rainbow trout in the UK where the causal agent is suspected but not proven to be bacteria of which rickettsia is suspected to be the possible aetiological agent. Disease is usually the outcome of an interaction between the host (= sh), the disease causing situation (= pathogen) and external stressor(s) (= unsuitable changes in the environment; poor hygiene; stress). Before the occurrence of clinical signs of disease, there may be demonstrable damage to/weakening of the host. Yet all too often, the isolation of bacteria from an obviously diseased sh is taken as evidence of infection. Kochs Postulates may be conveniently forgotten. So, what are the bacterial sh pathogens? A comprehensive list of all the bacte- ria, which have been considered to represent sh pathogens, has been included in Table 1.1 . Some genera, e.g. Vibrio , include many species that are acknowledged to be pathogens of freshwater and/or marine sh species. Taxa (highlighted by quota- tion marks), namely Catenabacterium , H. piscium and Myxobacterium are of doubtful taxonomic validity. Others, such as Pr. rettgeri and Sta. epidermidis , are of 4 1
I n t r o d u c t i o n Table 1.1 Bacterial pathogens of freshwater and marine sh Pathogen Disease Host range Geographical distribution Anaerobes Catenabacterium sp Grey mullet ( Mugil auratus ), USA Clostridiaceae representative Red sh ( Sebastes sp.) Clostridium botulinum Botulism Salmonids Denmark, England, USA Eubacteriaceae representative Eubacterium tarantellae Eubacterial meningitis Striped mullet ( Mugil cephalus ) USA Gram-Positive bacteria the Lactic Acid bacteria Carnobacteriaceae representative Carnobacterium maltaromaticum -like organism Lake white sh (Coregonus clupeaformis) USA Carnobacterium piscicola Lactobacillosis, pseudokid- ney disease Salmonids North America, UK Aerococcaceae representative Aerococcus viridans Tilapia China Enterococcaceae representatives Enterococcus (Streptococcus) faecalis subsp. liquefaciens Rainbow trout (Oncorhynchus mykiss) , cat sh Italy Vagococcus salmoninarum Lactobacillosis, pseudokid- ney disease, peritonitis, septicaemia Atlantic salmon (Salmo salar) , brown trout (Salmo trutta) , rainbow trout Australia, France, North America, Turkey Lactobacillaceae representative Lactobacillus spp. Lactobacillosis, pseudokid- ney disease Salmonids North America, UK Leuconostocaceae representative Weissella sp. Haemorrhagic septicaemia Rainbow trout Brazil, China Streptococcaceae representatives 5 I n t r o d u c t i o n (continued) Pathogen Disease Host range Geographical distribution Lactococcus garvieae (= Enterococcus seriolicida) Streptococcicosis/ streptococcosis Many sh species Australia, Brazil, Europe, Israel, Japan, Saudi Arabia, Red Sea, South Africa, Taiwan, USA Lactococcus piscium Lactobacillosis, pseudokid- ney disease Rainbow trout North America Streptococcus dysgalactiae Streptococcosis Amur sturgeon ( Acipenser schrenckii ), amberjack (Seriola dumerili) , Nile tilapia (Oreochromis niloticus), yellowtail (Seriola quinqueradiata) Brazil, China, Japan Streptococcus agalactiae (= Str. dif cilis) Meningo-encephalitis Carp (Cyprinus carpio), grouper (Epinephelus lanceolatus), rainbow trout, silver pomfret (Pampus argenteus), tilapia (Oreochromis spp.) Australia, Columbia, Israel, Kuwait, USA Streptococcus ictaluri Streptococcosis Channel cat sh USA Streptococcus iniae (Str. shiloi) Acute septicaemia, meningoencephalitis, streptococcicosis/ streptococcosis Various freshwater and marine sh species Australia, Bahrain, China, Europe, Israel, Japan, Saudi Arabia, South Africa, USA Streptococcus milleri Koi carp (Cyprinus carpio ) UK Streptococcus parauberis Streptococcicosis/ streptococcosis Turbot (Scophthalmus maximus) Spain Streptococcus phocae Streptococcosis Atlantic salmon Chile 6 1
I n t r o d u c t i o n Table 1.1 (continued) Pathogen Disease Host range Geographical distribution Aerobic Gram-Positive Rods and Cocci Renibacterium salmoninarum Bacterial kidney disease (BKD; Dee disease; corynebacterial kidney disease) Salmonids Europe, Japan, North and South America Bacillaceae representatives Bacillus spp. Septicaemia; bacillary necrosis Various freshwater sh species including cat sh (Pangasius hypophthalmus) Nigeria, Vietnam Bacillus cereus Branchio-necrosis Carp (Cyprinus sp.), striped bass (Morone saxatilis ) USA Bacillus mycoides Ulceration Channel cat sh (Ictalurus punctatus) Poland, USA Bacillus subtilis Branchio-necrosis Carp Poland Corynebacteriaceae representatives Corynebacterium aquaticum Exophthalmia Striped bass USA Coryneform bacteria Corynebacteriosis Salmonids England Micrococcaceae representative Micrococcus luteus Micrococcosis Rainbow trout England Mycobacteriaceae representatives Mycobacterium spp . (Myc. abscessus, Myc. anabanti, Myc. chelonei subsp. piscarium, Myc. fortuitum, Myc. gordonae, Myc. marinum, Myc. monte orense, Myc. neoaurum, Myc. piscium, Myc. platypoeci- lus, Myc. poriferae. Myc. pseudoshottsii, Myc. ranae, Myc. salmoniphilum, Myc. shottsii, Myc. scrofulaceum, Myc. simiae, Myc. smegmatis, Myc. ulcerans) Mycobacteriosis ( sh tuberculosis) Most sh species worldwide 7 I n t r o d u c t i o n Pathogen Disease Host range Geographical distribution Nocardiaceae representatives Nocardia spp. (Noc. asteroides, Noc. salmonicida; Noc. seriolae) Nocardiosis Most sh species worldwide Rhodococcus sp. Ocular oedema Chinook salmon (O. tshawytscha) Canada Rhodococcus erythropolis ? Atlantic salmon Norway, Scotland Rhodococcus qingshengii Peritonitis Atlantic salmon Chile Planococcaceae representative Planococcus sp. Salmonids England Staphylococcaceae representatives Staphylococcus aureus Eye disease Silver carp (Hypophthalmichthys molitrix) India Staphylococcus epidermidis Gilthead sea bream (Sparus aurata), red sea bream (Chrysophrus major), yellowtail (Seriola quinqueradiata ) Japan, Turkey Staphylococcus warneri Ulcerations Rainbow trout Spain Gram-Negative Bacteria Aeromonadaceae representatives Aeromonas allosaccharophila Elvers Spain Aeromonas bestiarum USA Aeromonas caviae Septicaemia Atlantic salmon (Salmo salar) Turkey Aeromonas hydrophila (= Aer. liquefaciens, Aer. punctata) Haemorrhagic septicaemia, motile aeromonas septicaemia, redsore disease, n rot Many freshwater sh species worldwide Aeromonas jandaei Eel (Anguilla sp.) Spain Aeromonas salmonicida (subsp. achromogenes, masoucida, salmonicida and smithia) {= Haemophilus piscium} Furunculosis, carp erythrodermatitis, ulcer disease Salmonids, cyprinids, and marine species (dabs, cod) worldwide (continued) 8 1
I n t r o d u c t i o n Pathogen Disease Host range Geographical distribution Aeromonas sobria Garra rufa ( Garra rufa ), perch (Perca uvialitis), gizzard shad ( Dorosoma cepedianum), tilapia (Oreochromis niloticus) China, Slovakia, Switzerland, USA Aeromonas schubertii Tuberculous lesions Snakehead (Ophiocephalus argus) China Aeromonas veronii biovar sobria Epizootic ulcerative syndrome, infectious dropsy African cat sh ( Clarias gariepinus) , rajputi (Puntius gonionotus), rui (Labeo rohita), catla ( Catla catla ), shole (Channa striatus), oscar (Astronotus ocellatus) Bangladesh, India Alteromonadaceae representatives Pseudoalteromonas piscicida Egg disease Damsel sh USA Pseudoalteromonas undina Sea bass, sea bream Spain Shewanella putrefaciens Septicaemia Rabbit sh (Siganus rivulatus) Saudi Arabia Campylobacteriaceae representative Arcobacter cryaerophilus Rainbow trout Turkey Enterobacteriaceae representatives Citrobacter freundii Salmonids, sun sh (Mola mola), carp (Cyprinus carpio) Europe, India, USA Edwardsiella ictaluri Enteric septicaemia of cat sh Ayu, bagrid cat sh ( Pelteobagrus nudiceps ), brown bullhead ( Amieurus nebulosus), channel cat sh, freshwater cat sh (Pangasius hypophthalmus), danio (Danio devario), striped cat sh (Pangasius hypophthal- mus) , yellow cat sh ( Pelteobagrus fulvidraco ) China, Indonesia, Japan, USA, Vietnam Table 1.1 (continued) 9 I n t r o d u c t i o n Pathogen Disease Host range Geographical distribution Edwardsiella tarda (Paracolobactrum anguillimor- tiferum, Edw. anguillimortifera) Redpest, edwardsiellosis, emphysematous putrefactive disease of cat sh Freshwater and some sh species Japan, Spain, USA Enterobacter cloacae Mullet ( Mugil cephalus ) India Escherichia vulneris Septicaemia Various freshwater sh species Turkey Hafnia alvei Haemorrhagic septicaemia Cherry salmon (O. masou), rainbow trout Bulgaria, England, Japan Klebsiella pneumoniae Fin and tail disease Rainbow trout Scotland Plesiomonas shigelloides African cat sh (Heterobranchus bidorsalis), eel, gourami (Osphyronemus gourami), rainbow trout, sturgeon (Acipenser sturio) Germany, Portugal, Spain Pantoea (= Enterobacter) agglomerans Dolphin sh (Coryphaena hippurus) USA Providencia (Proteus) rettgeri Silver carp Israel Salmonella enterica subsp. arizonae (= Sal. cholerae- suis subsp. arizonae = Sal. arizonae) Septicaemia Pirarucu (Arapaima gigas) Japan Serratia liquefaciens Septicaemia Arctic charr (Salvelinus alpinus), Atlantic salmon, turbot France, Scotland, USA Serratia marcescens White perch (Morone americanus) USA Serratia plymuthica Rainbow trout Poland, Scotland, Spain Yersinia intermedia Atlantic salmon Australia Yersinia ruckeri Enteric redmouth (ERM), salmonid blood spot Salmonids Australia, Europe, North and South America Flavobacteriaceae representatives Chryseobacterium balustinum (= Flavobacterium balustinum) Flavobacteriosis Marine sh USA (continued) 1 0 1
I n t r o d u c t i o n Pathogen Disease Host range Geographical distribution Chryseobacterium piscicola Skin and muscle ulceration Atlantic salmon, rainbow trout Chile, Finland Chryseobacterium scophthalmum (= Flavobacterium scophthalmum) Gill disease; generalised septicaemia Turbot Scotland Flavobacterium branchiophilum Gill disease Salmonids Europe, Korea, Japan, USA Flavobacterium columnare (= Flexibacter/Cytophaga columnaris) Columnaris, saddleback disease Many freshwater sh species worldwide Flavobacterium hydatis (= Cytophaga aquatilis) Gill disease Salmonids Europe, USA Flavobacterium johnsoniae (= Cytophaga johnsonae) Gill disease, skin disease Barramundi (Lates calcarifer), koi carp, rainbow trout, long n eel ( Anguilla mossambica ) Australia, France, South Africa Flavobacterium oncorhynchi Rainbow trout Spain Bacterial gill disease Salmonids Europe, USA Flavobacterium psychrophilum (= Cytophaga psychrophila) Coldwater disease, rainbow trout fry syndrome, necrotic myositis Perch ( Perca uviatilis ), salmonids, sea lamprey (Petromyzon marinus) Australia, Europe, Japan, North America Tenacibaculum dicentrarchi Sea bass Spain Tenacibaculum discolor Sole ( Solea senegalensis ) Spain Tenacibaculum gallaicum Turbot ( Psetta maxima ) Spain Tenacibaculum maritimum (=Flexibacter maritimus) Bacterial stomatitis, gill disease, black patch necrosis Many marine sh species Europe, Japan, North America Tenacibaculum ovolyticum (= Flexibacter ovolyticus) Larval and egg mortalities Halibut (Hippoglossus hippoglossus) Norway Tenacibaculum soleae Tenacibaculosis Sole ( Solea senegalensis ), wedge sole ( Dicologoglossa cuneata ), brill ( Scophthalmus rhombus ) Spain (Cytophaga rosea) Gill disease Salmonids Europe, USA Table 1.1 (continued) 1 1 I n t r o d u c t i o n Pathogen Disease Host range Geographical distribution Sporocytophaga sp. Saltwater columnaris Salmonids Scotland, USA Francisellaceae representatives Francisella sp. Granulomatous in ammatory disease Atlantic cod (Gadus morhua), hybrid striped bass (Morone chrysops x M. saxatilis), three-line grunt (Parapristipoma trilineatum), tilapia Costa Rica, Japan, Norway, USA Francisella asiatica Francisellosis Tilapia, three-line grunt Costa Rica, England, Japan Francisella noatunensis (= Fr. philomiragia subsp. noatunensis = Fr. piscicida) Francisellosis, visceral granulomatosis Atlantic cod, Atlantic salmon, Chile, Norway Halomonadaceae representative Halomonas (= Deleya) cupida Black sea bream (Acanthopagrus schlegeli) Japan Moraxellaceae representatives Acinetobacter sp. Acinetobacter disease Atlantic salmon, channel cat sh Norway, USA Moraxella sp. Striped bass USA Moritellaceae representatives Moritella marina (V. marinus) Skin lesions Atlantic salmon Iceland Moritella viscosa Winter ulcer disease/ syndrome Atlantic salmon Iceland, Norway, Scotland Mycoplasmataceae representative Mycoplasma mobile Red disease Tench (Tinca tinca) USA Myxococcaceae representative Myxococcus piscicola Gill disease Green carp (Ctenopharyngodon idelluls) China Neisseriaceae representative Aquaspirillum sp. Epizootic ulcerative syndrome Snakeheads (Ophicephalus striatus) and cat sh (Clarias batrachus) Thailand (continued) 1 2 1
I n t r o d u c t i o n Pathogen Disease Host range Geographical distribution Oxalobacteraceae Janthinobacterium lividum Anaemia Rainbow trout Scotland Pasteurellaceae representative Pasteurella skyensis ? Atlantic salmon Scotland Photobacteriaceae representatives Photobacterium damselae subsp. damselae (= Photobacterium histaminum) Vibriosis Damsel sh (Chromis punctipin- nis), redbanded sea bream (Pagrus auriga) rainbow trout, sea bass ( Lates calcarifer ), sharks, turbot, yellowtail Asia, Europe, USA Photobacterium damselae subsp. piscicida (= Pasteurella piscicida) Pasteurellosis, pseudotuberculosis Blue n tuna (Thunnus thynnus), gilthead sea bream (Sparus aurata), sole (Solea senega- lensis), striped bass (Morone saxatilis ), white perch (Roccus americanus ), yellowtail Europe, Japan, USA Piscirickettsiaceae representative Piscirickettsia salmonis Coho salmon syndrome, salmonid rickettsial septicaemia Salmon, sea bass (Atractoscion nobilis) Canada, Chile, Greece, Norway, Scotland, USA Rickettsia -like organism Red mark syndrome/ strawberry disease Rainbow trout UK, USA Pseudomonadaceae representatives Pseudomonas anguilliseptica Red spot (Sekiten-byo), winter disease Rainbow trout, marine sh species, and particularly cod, eels (Anguilla anguilla, A. japonica) , black spot sea bream ( Pagellus bogaraveo ), gilthead sea bream (Sparus aurata) Finland, France, Japan, Portugal, Scotland, Spain Table 1.1 (continued) 1 3 I n t r o d u c t i o n Pathogen Disease Host range Geographical distribution Pseudomonas baetica Wedge sole ( Dicologoglossa cuneata ) Spain Pseudomonas chlororaphis Amago trout (Oncorhynchus rhodurus) Japan Pseudomonas uorescens Generalised septicaemia Most sh species Worldwide Pseudomonas luteola Generalised septicaemia Rainbow trout Turkey Pseudomonas plecoglossicida Bacterial haemorrhagic ascites Ayu (Plecoglossus altivelis), pejerrey (Odonthestes bonariensis) Japan Pseudomonas pseudoalcaligenes Skin ulceration Rainbow trout Scotland Pseudomonas putida Haemorrhagic ascites, ulceration Ayu, rainbow trout Japan, Turkey Vibrionaceae representatives Aliivibrio scheri Gilthead sea bream , turbot Spain Ali. logei Skin lesions Atlantic salmon Iceland Ali. salmonicida Coldwater vibriosis, Hitra disease Atlantic salmon Canada, Norway, Scotland Vibrio aestuarianus Tongue sole ( Cynoglossus semilaevis ) China V. alginolyticus Eye disease, septicaemia Cobria (Rachycentron canadum), gilthead sea bream, grouper (Epinephelus malabanicus), sea bream (Sparus aurata) Asia, Europe, Israel V. anguillarum (= Listonella anguillarum) Vibriosis Most marine sh species worldwide V. cholerae (non-01) Septicaemia Ayu, gold sh (Carassius aurata) Australia, Japan V. furnissii Eel Spain (continued) 1 4 1
I n t r o d u c t i o n Pathogen Disease Host range Geographical distribution V. harveyi (= V. carchariae and V. trachuri) Eye disease (blindness), necrotising enteritis, vasculitis, granuloma Gilthead sea bream, sea bass, common snook (Centropomus undecimalis), horse mackerel ( Trachurus japonicus ), milk sh, red drum (Sciaenops ocellatus), sharks (Carcharhinus plumbeus, Negaprion breviorstris) , sole (Solea senegalensis) , summer ounder ( Paralichthys dentatus), tiger puffer (Takifugu rubripes) Europe (notably Spain), Japan, Taiwan, USA V. ichthyoenteri Intestinal necrosis/enteritis Japanese ounder (Paralichthys olivaceus), summer ounder, olive ounder Japan, Korea, USA V. ordalii Vibriosis Most marine sh species worldwide V. pelagius Turbot Spain V. ponticus Ulcerative disease Japanese sea bass ( Lateolabrax japonicus ) China V. splendidus Septicaemia, vibriosis Corkwing wrasse (Symphodus melops), gilthead sea bream, turbot Norway, Spain V. tapetis Vibriosis Corkwing wrasse, ovate pompano (Trachinotus ovatus) Norway V. vulni cus Septicaemia Eel Europe, Japan, P.R.C., USA V. wodanis Winter ulcer disease/ syndrome Atlantic salmon Iceland, Norway, Scotland Table 1.1 (continued) 1 5 I n t r o d u c t i o n Pathogen Disease Host range Geographical distribution Miscellaneous pathogens Candidatus Arthromitus Summer enteritic syndrome, Rainbow trout gastroenteritis Rainbow trout Croatia, France, Italy, Spain, UK Candidatus Branchiomonas cysticola Epitheliocystis Atlantic salmon Norway Candidatus Clavochlamydia salmonicola Epitheliocystis Freshwater salmonids North America, Norway Candidatus Piscichlamydia salmonis Epitheliocystis Atlantic salmon Norway Candidatus Renichlamydia lutjani Epitheliocystis-like Blue-striped snapper (Lutjanus kasmira) Hawaii, USA Chlamydiales representative Epitheliocystis Leopard sharp ( Triakis semifasciata ) Swiss aquarium Streptobacillus Atlantic salmon Ireland unidenti ed Gill lesions Rock sh Japan unidenti ed Varracalbmi Atlantic salmon Norway unidenti ed Ulceration Rainbow trout Scotland 16 1 Introduction questionable signi cance in sh pathology insofar as their recovery from diseased animals has been sporadic. A heretical view would be that enteric bacteria, e.g. Providencia, comprise contaminants from water or from the gastro-intestinal tract of aquatic or terrestrial animals. Certainly, many of the bacterial pathogens are members of the normal micro ora of water and/or sh. Others have been associated only with clinically diseased or covertly infected (asymptomatic) sh. Examples of these obligate pathogens include Aer. salmonicida and Ren. salmoninarum , the causal agents of furunculosis and bacterial kidney disease (BKD), respectively. It will be questioned whether or not bacteria should be considered as obligate pathogens of sh, at all. It is a personal view that the inability to isolate an organism from the aquatic environment may well re ect inadequate recovery procedures. Could the organism be dormant/damaged/senescent in the aquatic ecosystem; a concept which has been put forward for other water-borne organisms (Stevenson 1978 ) ? It is undesirable that any commercially important species should suffer the problems of disease. Unfortunately, the aetiology of bacterial diseases in the wild is often improperly understood. Moreover, it seems that little if anything may be done to aid wild sh stocks, except, perhaps, by controlling pollution of the rivers and seas, assuming that when environmental quality deteriorates this in uences disease cycles. In contrast, much effort has been devoted to controlling diseases of farmed sh. Conclusions The list of sh pathogens has extended substantially since 1980. Current interest focuses on the enterics, vibrios, CLBs, francisellas and streptococci- lactococci. A question mark hangs over the signi cance of some organisms to sh pathology are they truly pathogens or chance contaminants? There has been considerable improvement in the taxonomy of some groups, for example vibrios, particularly with the widespread use of sequencing of the 16S rRNA gene. The have been substantive advances in the understanding of pathogenicity mechanisms as a result of molecular approaches. The advent of molecular methods has revolutionised diagnostics, particularly in terms of accuracy. There has been a shift from emphasis on culture-dependent to culture- independent techniques as molecular methods have become commonplace in laboratories.
Contagious Diseases: The Science, History, and Future of Epidemics. From Ancient Plagues to Modern Pandemics, How to Stay Ahead of a Global Health Crisis