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Ingredients
2 litres Milk
1 1/2 cups Newly harvested Rice
1/4 cup Moong Dal
15 no. Cashewnuts
10 no. Almonds
30 no. Kishmis
1/4 level teaspoon Nutrieg Powder
1 1/2 cup Jaggery (grated)
1/4 teaspoon Saffron (crushed)
1 teaspoon Cardamom powder
2 tablespoons ghee
Method
1. Chop almonds and cashew nuts.
2. Clean kismis.
3. Pour milk in the earthen pot called 'Pongapane' and place it on fire.
4. When the milk starts boiling add rice and dal, after washing. As soon as the rice and dal are cooked to
softness, add jaggery and ghee.
5. Let cook on medium fire for some time and then put in almond and cashew nut bits, saffron, nutrieg
and cardamom powders.
6. Now, add the kishmis.
7. Bring to one or two good boils.
Things needed :
1. Water color
2. Brush with various sizes
Or
3. Different colors of marker pens
KOLAM
The coloring of simple rice flour kolam ! Just the way colored
SURROUNDING APPARATUS
Sugarcane
There will be three pieces of it!
Something to tie it together
Something to make it stand
Black sugarcane is preferable!
Banana
A bunch of banana (small)
Apple
2 piece
Orange
2 piece
Incense sticks
The small piece
Banana leaves
2 pieces
Kuthu Vilake
Small ones as deco
Kuntal
A few pinned freshly
ADD ONS
Coconuts
On the prayer tatu
Prayer tattu
To keep the fruits and coconut
Bricks
6 pieces of it !
To keep up the height
Veraggu
As the charcoal but not !
Small pieces work out more
Smokeless camphor
To heat up the pot
Fan
To make the fire bigger
Prayer Bell
As the pooja stuff
Peacock Feather
Deco
Aarthi Holder
As pooja stuff
Flower
-
Mallipoo
Normal flower
Oil lamp
As pooja stuff
Diyas Lamps
As deco
Oil
As pooja stuff
Garlands
To god
Kapur Aarthi
As pooja stuff
Kumkum poo
4 pongal
Pooja Thali
As deco
Abishek Shankh
As deco
Agarbathi Stand
Pooja stuff
Mango leaves
As to put in kudam
Kudam
Pooja stuff
Copper Panchpatra
Hold Holy water
Cotton wicks
S to put in lamp
Match box
To light up
Rose water
As holy water