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330335.
Original Russian Text Copyright 2004 by Chupakhina, Maslennikov.
AbstractChanges in the contents of anthocyanins, ascorbic acid, and riboflavin were studied in plants growing under pollution with petroleum products along railroad tracks (Geum urbanum L., Anthriscus sylvestris L.,
Glecoma hederata L., Taraxacum officinalis L., Dactylis glomerata L., and Achillea millefolium L.) and in
seedlings grown in soil containing 510% crude oil (Hordeum vulgare L., D. glomerata, Vicia sativa L., Panicum miliaceum L., and Zea mays L.). In the former case, the plants accumulated ascorbic acid and anthocyanins
(on average, 2 and 5.2 times those in the norm, respectively), and riboflavin (in both reduced and oxidized
forms). In the latter case oil-induced stress also proved to stimulate the accumulation of all test substances in
the seedlings. The content of anthocyanins is proposed as a test parameter reflecting the degree of environmental pollution, which may be useful for prompt bioindication of pollutants in the ecological monitoring of plant
communities.
Key words: petroleum pollutants, anthocyanins, ascorbic acid, riboflavin, bioindication.
cells to stress factors (Mori and Sakurai, 1995; Chupakhina, 1997; Powers, 1999; Silva et al., 1999).
The purpose of this work was to study the accumulation of anthocyanins, ascorbic acid, and riboflavin in
plants growing under conditions of pollution with
petroleum hydrocarbons and crude oil.
MATERIAL AND METHODS
The leaves of Geum urbanum L., Anthriscus
sylvestris L., Glecoma hederata L., Taraxacum officinalis L., Dactylis glomerata L., and Achillea millefolium L. were collected in a zone polluted with petroleum products (motor and transmission oils, grease,
etc.) along railroad tracks. Plants growing 35 m away
from the railroad were used as the control.
In addition, we studied 25-day-old seedlings of
Hordeum vulgare L. (cultivar Roland), D. glomerata L.
(cultivar Asta), Vicia sativa L. (cultivar Orlovskaya),
Panicum miliaceum L. (cultivar Bystroe), and Zea
mays L. (cultivar Ross 144) grown in soil (light loam)
containing the maximum allowable concentrations of
crude oil (510%, depending on the species) from the
Aleshkino field, Kaliningrad oblast (Dedkov and
Fominykh, 1999). The seedlings were grown in a
TKSh-1 unit at constant illumination (LBU-30
fluorescent lamps, 5 J/m2 s) and room temperature
(1822C).
The contents of riboflavin in oxidized and reduced
forms (OR and RR, respectively) and anthocyanins
were determined by means of spectrophotometry
(Muraveva et al., 1987; Chupakhina, 2000), and the
contents of ascorbic acid (AA), by titration (Chupakhina, 2000). The results were recalculated per gram
291
Dactylis glomerata
Glecoma hederata
Taraxacum officinalis
Clean zone
Polluted zone
Anthriscus sylvestris
Achillea millefolium
Geum urbanum
0
2
3
4
Anthocyanins, mg/g
Fig. 1. Effect of pollution with petroleum products along the railroad on the anthocyanin content in different plant species.
Taraxacum officinalis
Anthriscus sylvestris
Dactylis glomerata
Clean zone
Polluted zone
Glecoma hederata
Achillea millefolium
Geum urbanum
0
50
100
150
Ascorbic acid, g/g
200
Fig. 2. Effect of pollution with petroleum products along the railroad on the ascorbic acid content in different plant species.
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factors of 2.3 (G. urbanum), approximately 2 (A. millefolium, A. sylvestris, T. officinalis, and G. hederata),
and 1.6 (D. glomerata) (Fig. 2).
A similar result was obtained when analyzing the
contents of riboflavin: the accumulation of both RR and
OR proved to be activated in the polluted zone. The
contents of OR in the leaves of G. urbanum, A. millefolium, A. sylvestris, T. officinalis, G. hederata, and
D. glomerata exceeded the control level by a factor of
1.21.5 (Fig. 3a). The contents of RR in the leaves of
G. urbanum, G. hederata, and D. glomerata exceeded
the control level by a factor of 1.3; and in the leaves of
A. millefolium, A. sylvestris, and T. officinalis, by a factor of 1.52 (Fig. 3b).
A positive correlation was observed between the
contents of anthocyanins and AC. This correlation was
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CHUPAKHINA, MASLENNIKOV
()
Taraxacum officinalis
Geum urbanum
Anthriscus sylvestris
Glecoma hederata
Achillea millefolium
Dactylis glomerata
0
0.5
1.0
1.5
2.0
2.5
(b)
Taraxacum officinalis
Geum urbanum
Clean zone
Anthriscus sylvestris
Polluted zone
Glecoma hederata
Achillea millefolium
Dactylis glomerata
0
2
3
Riboflavin, mg/g
Fig. 3. Effect of pollution with petroleum products along the railroad on the contents of (a) oxidized and (b) reduced forms of riboflavin in different plant species.
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293
Zea mays
Hordeum vulgare
Panicum miliaceum
Experiment
Control
Dactylis glomerata
Vicia sativa
0
2
3
Anthocyanins, mg/g
Fig. 4. Effect of oil pollution on the accumulation of anthocyanins in the leaves of test plants.
Zea mays
Panicum miliaceum
Experiment
Vicia sativa
Control
Dactylis glomerata
Hordeum vulgare
0
50
100
150
Ascorbic acid, g/g
200
250
Fig. 5. Effect of oil pollution on the accumulation of ascorbic acid in the leaves of test plants.
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balance in the soilplant system; poisoning with sulfides and excess manganese released upon decomposition of some hydrocarbons; impaired hydrologic
conditions; and changes in the physical, morphological, and agrochemical soil properties entailing a sharp
decrease in the contents and accessibility of movable
nitrogen, phosphorus, and calcium compounds
(Maslennikov and Chernova, 2001). In addition, oil
pollution leads to sodium chloride salinization of the
soil, and its absorption capacity decreases (Golodyaev
and Ivanov, 1988).
The parallel accumulation of anthocyanins and
ascorbic acidcompounds differing in functional compartmentalization within the cellin the plants growing under conditions of oil pollution may contribute to
the efficiency of the antioxidant system in neutralizing
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CHUPAKHINA, MASLENNIKOV
()
Zea mays
Panicum miliaceum
Experiment
Control
Vicia sativa
Dactylis glomerata
Hordeum vulgare
0
0.2
0.4
0.6
0.8
1.0
(b)
Zea mays
Panicum miliaceum
Experiment
Control
Vicia sativa
Dactylis glomerata
Hordeum vulgare
0
0.5
1.0
1.5
Riboflavin, g/g
2.0
2.5
Fig. 6. Effect of oil pollution on the accumulation of (a) oxidized and (b) reduced forms of riboflavin in the leaves of test plants.
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