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Key Words
Abstract
Anorexia nervosa (AN) is a serious mental illness categorized by a failure to maintain a minimally normal weight, a fear of gaining weight or
becoming fat, and preoccupations about body shape or weight. AN is
associated with signicant morbidity and a mortality rate as high as that
seen in any psychiatric illness. Biological factors, including genetic predisposition, appear to play a role in the development of AN. Treatment
is challenging both because interventions with clear empirical support
have not been identied and because individuals affected by AN are
typically reluctant to undergo weight restoration. Preliminary studies
suggest that family-based treatment may be useful for younger patients
with AN. Treatment development for adults with AN and pursuit of
neurobiological correlates of AN remain high-priority research areas.
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OVERVIEW
Purging: in
discussions of eating
disorders, purging
refers to behaviors
intended to rid the
body of ingested
calories. These include
vomiting and abuse of
medications such as
laxatives or emetics
EPIDEMIOLOGY
An epidemiologic study published in 2006,
which had collected data for >50 years in one
region of the United States, reported an average AN incidence of 8 per 100,000 per year, and
point prevalence of 0.3% in young females (7).
Incidence rates appear to have increased consistently during the twentieth century, but it is
not known whether this represents more individuals being affected by the illness or simply
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Attia
PHENOMENOLOGY AND
COURSE OF ILLNESS
AN generally presents in middle to late adolescence, although cases in childhood and early
adolescence are increasingly recognized (12).
Primary care clinicians are often the rst professionals to identify and evaluate new cases of
AN (13). For most patients, the core features of
AN are ego-syntonic (not experienced as symptomatic), especially at the time of illness onset.
Therefore, few seek out specialist practitioners
unless referred by pediatricians, school personnel, or concerned family members. Individuals with AN present with recent weight loss
or, in a growing child or adolescent, the failure
to achieve expected weight gainaccompanied
by changes in eating behaviors including food
restriction, secretive eating, vomiting or other
purging after eating, and excessive exercise. In
addition, patients with AN endorse or demonstrate behaviors that support beliefs that they
are fat despite being underweight, or would
become fat if they ate normally, and maintain
other overvalued ideas about body shape and
weight. Many female patients with AN experience an interruption in menstrual activity, although there is increasing evidence that the
presence of amenorrhea does not meaningfully
distinguish the clinical status of individuals with
the symptoms of AN (1416).
Medical signs and symptoms commonly associated with AN include vital-sign changes
consistent with a hypometabolic state, such
as bradycardia, hypotension, and hypothermia.
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Eating disorder: a
persistent disturbance
of eating or eatingrelated behavior that
results in the altered
consumption or
absorption of food and
that signicantly
impairs physical or
psychosocial
functioning. The
disturbance is not
secondary to any
recognized general
medical disorder or
any other psychiatric
disorder (67)
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Evidence-based
treatment: a clinical
treatment with
documented efcacy
obtained from
research studies. The
use of evidence-based
treatments is growing
in all areas of health
care in an effort to
reduce errors and
improve health
Cognitive behavioral
therapy (CBT): a
psychotherapeutic
approach that helps a
patient identify and
interrupt patterns of
cognition and
associated behaviors
that may contribute to
problem symptoms
involving thoughts,
feelings, and/or
behaviors
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TREATMENT
Treatment for AN remains a challenge, as no
treatment has clear empirical support. The
paucity of evidence-based treatment for AN
likely results from several factors, including
general challenges inherent to the work with
this clinical population, rather than from problems specic to any one therapeutic approach.
The fact that AN is a relatively uncommon disease makes it difcult to recruit adequate samples for study in the context of traditional clinical trials typically conducted at one or a few
collaborative sites. Patients with AN are reluctant to participate in treatments with the
goal of weight restoration, making recruitment
and retention particularly challenging (29). The
comprehensive and intensive treatments commonly used to help patients recover from the
acute manifestations of AN are complex and
expensive, making studies of these commonly
used interventions difcult. Among the clinical trials that have been conducted, many have
used structured treatment programs such as
inpatient and day-treatment units to conduct
medication trials. These settings include adequate medical and psychiatric support for participants undergoing weight restoration, and
Attia
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and acute mental status change (40). Refeeding syndrome is not common in AN treatment,
likely because patients are otherwise generally
healthy adolescents and young adults and have
often maintained their low weight for an extended time (rather than suddenly stopped eating or acutely decreased weight), and because
eating-disorder treatment programs typically
initiate refeeding in a graduated fashion. Individuals with AN may be at risk for developing
refeeding syndrome if, upon presentation, they
demonstrate or report the following symptoms:
very low weight (BMI < 16 kg/m2 ), substantial weight loss within the past four weeks, little
or no caloric intake for ten days or more, use
of diuretics or laxatives, or low blood levels of
potassium or essential minerals (40, 41). Initial
refeeding should include vitamin supplementation and close medical monitoring, with frequent weights, physical exams, and assessments
of serum electrolytes, as well as a baseline electrocardiogram. Low levels of phosphorus, magnesium, or calcium should prompt supplementation of therapeutic minerals (40).
RELAPSE PREVENTION
Although behavioral treatment programs can
help AN patients normalize their weight, relapse rates are high following weight restoration (42). Because medications and psychotherapies may be less benecial during the acute
phase of AN treatment owing to the effects
of starvation on neural processes, and because
of the high relapse rates, several investigators
have focused on relapse prevention strategies
for AN. In a sample of 33 weight-restored
women with AN recently discharged from a
specialized inpatient program, Pike et al. found
that CBT was more successful than nutritional
counseling at keeping patients in treatment and
maintaining weights not requiring rehospitalization (43). A nonrandomized trial by Carter
et al. also supported CBT as more helpful
than treatment as usual for assisting patients in
maintaining BMI > 17.5 kg/m2 without bingeeating and purging during the year following
weight restoration (44). Some preliminary data
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Neurobiology: the
scientic study of
brain and nervous
system function
8:51
suggested uoxetine might be helpful for relapse prevention among patients with AN (45,
46); however, Walsh et al. found that uoxetine
was no more helpful than placebo at preventing
relapse during the rst year post-hospitalization
among 93 recently weight-restored women receiving CBT (47).
Additional research is needed to identify
denitive treatments for relapse prevention, but
recent ndings have suggested the importance
of identifying features present after acute treatment that are predictors of longer-term success
for individuals with AN. Mayer et al. examined
a sample of 32 weight-restored women over
the year following weight-restoration treatment. Individuals designated as a treatment
success (full, good, or fair outcome at study
completion) (n = 16) and those designated as
a treatment failure (poor outcome) (n = 10)
at one year following hospitalization were not
different in their BMI at the end of weightrestoration treatment. However, those in the
treatment success group had a statistically
signicantly higher percent of body fat measured by dual energy x-ray absorptiometry upon
weight restoration than did those who went on
to be treatment failures (48). In similar work,
with a partially overlapping sample, Schebendach et al. found that a measure of diet variety
and diet energy density from food records obtained prior to discharge correlated with clinical outcome during the year following hospitalization, with higher variety and density scores
being associated with good outcome (49).
Attia
Genetic Vulnerability
Family studies have consistently demonstrated
that AN aggregates in families. Twin studies have observed higher concordance rates
in monozygotic than in dizygotic twin pairs
(50, 51), indicating a genetically mediated vulnerability to the development of the disease.
Additional data indicate that anxiety, obsessionality, and perfectionism appear to be associated with AN, are present prior to the development of the illness (52, 53), and are shared by
unaffected family members of individuals with
AN (54). These observations have been used to
support the hypothesis that heritable biological
features are associated with the development
of this challenging disorder. Although several
linkage and association studies have been conducted among individuals with AN (55), genetic studies of AN remain in the early phases.
Like many serious mental illnesses, AN is a
complex trait, and it is not likely that any one
DNA sequence is responsible for its development. Rather, the illness probably results from
an interaction of genetic, developmental, and
environmental factors.
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High baseline
anxiety
Functional magnetic
resonance imaging
(fMRI): a new
technique for studying
brain function. Brain
activity is examined by
tracking blood ow in
the brain during a
given task
High baseline
obsessionality
Cultural factors:
concerns about shape/weight
Anxiety about
food consumption,
food avoidance
Perfectionism
Diet with
low energy density
and limited variety
Weight loss
Figure 1
Traits of high baseline anxiety and obsessionality interact with environmental
factors such that patients develop maladaptive behaviors, including food avoidance, and rigid eating patterns (or dieting practices), and they experience high
levels of anxiety around eating. These behaviors are interrelated: Rigid dieting
leads to increased anxiety about food and vice versa. These behaviors result in a
diet that is low in fat (low energy density) and limited in variety, leading to weight
loss and a perpetuation of the symptoms of illness. (Adapted from Reference 68.)
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There is accumulating evidence that individuals who develop AN have biologically mediated
disturbances that are present prior to the onset of illness and may contribute to a vulnerability to initiating and perpetuating the behaviors of illness, including caloric restriction (see
Figure 1). Psychological symptoms that are exacerbated by caloric restriction and weight loss,
such as anxiety, obsessionality, and social avoidance, may develop or worsen as the illness manifests, intensifying the cycle of thoughts and behaviors that dene AN.
FUTURE DIRECTIONS
AN remains a challenging disorder associated
with high rates of morbidity and mortality.
Neurobiological investigations are attempting
to identify factors that contribute to the
development and perpetuation of this illness.
Because of the paucity of empirically supported
SUMMARY POINTS
1. Anorexia nervosa (AN) is a serious mental illness characterized by failure to maintain
normal weight and by overvalued ideas about the importance about body shape and
weight.
2. AN is associated with substantial morbidity and a mortality rate as high as that seen in
any psychiatric illness.
3. Weight restoration is the most important treatment goal for individuals with AN. Associated psychological symptoms are likely to improve with nutritional rehabilitation.
4. There is a paucity of empirical support for particular psychotherapeutic or pharmacologic
interventions for individuals with AN, although it appears that family-based therapy
emphasizing weight restoration is helpful to children and adolescents with AN.
5. The etiology of AN remains unknown, although evidence suggests that biological factors
may contribute to an individuals vulnerability to the development of AN.
6. Treatment development and neurobiology remain critical areas for future research
regarding AN.
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DISCLOSURE STATEMENT
Dr. Attia has received research support from Eli Lilly & Co.
ACKNOWLEDGMENT
Dr. Attia acknowledges the editorial assistance of Benny E. Chen, Joanna Steinglass, and Robyn
Sysko in the preparation of this manuscript.
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Annual Review of
Medicine
Contents
p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p91
Alveolar Surfactant Homeostasis and the Pathogenesis of Pulmonary
Disease
Jeffrey A. Whitsett, Susan E. Wert, and Timothy E. Weaver p p p p p p p p p p p p p p p p p p p p p p p p p p p p 105
Diagnosis and Treatment of Neuropsychiatric Disorders
Katherine H. Taber, Robin A. Hurley, and Stuart C. Yudofsky p p p p p p p p p p p p p p p p p p p p p p p p p p p 121
Toward an Antibody-Based HIV-1 Vaccine
James A. Hoxie p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 135
HIV-1 Vaccine Development After STEP
Dan H. Barouch and Bette Korber p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 153
Growing Up with HIV: Children, Adolescents, and Young Adults with
Perinatally Acquired HIV Infection
Rohan Hazra, George K. Siberry, and Lynne M. Mofenson p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 169
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Contents
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Contents
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