Professional Documents
Culture Documents
First run
Remove SOBapprov
Rotated Component Matrix(a)
Component
1
SOBimpres
SOBaccept
.838
.831
SOBimprov
.810
SOBapprov
.727
.360
EBfeelgood
.837
EBdelight
.810
EBpleasure
.654
EBconfiden
.317
.625
EBfeelsexy
.538
.355
FBsuitable
.795
FBreliable
.772
FBconvnien
.647
FBsolution
.611
FBremove
.596
FBbeauty
.558
SYBprestig
.786
SYBtaste
.774
SYBdesire
.749
SYBfitsocia
.340
.728
Extraction Method: Principal Component Analysis.
Rotation Method: Varimax with Kaiser Normalization.
a Rotation converged in 5 iterations.
EBfeelgood
EBdelight
.838
.813
EBpleasure
.654
EBconfiden
.628
EBfeelsexy
.546
.310
.364
FBsuitable
.793
FBreliable
.774
FBconvnien
.651
FBsolution
.609
FBremove
.595
FBbeauty
.553
SYBprestig
.794
SYBtaste
.778
SYBdesire
.760
SYBfitsocia
.741
.304
SOBimpres
.841
SOBaccept
.826
SOBimprov
.799
FBsuitable
FBreliable
.785
.776
FBconvnien
.657
FBsolution
.612
FBremove
.590
FBbeauty
.554
SYBprestig
.804
SYBdesire
.779
SYBtaste
.772
SYBfitsocia
.757
EBfeelgood
.845
EBdelight
.833
EBconfiden
.653
EBpleasure
.636
SOBimpres
.835
SOBaccept
.825
SOBimprov
.816
SYBprestig
SYBdesire
.803
.778
SYBtaste
.771
SYBfitsocia
.757
FBreliable
.795
FBsuitable
.793
FBsolution
.659
FBconvnien
.656
FBbeauty
.597
EBfeelgood
.844
EBdelight
.837
EBconfiden
.655
EBpleasure
.320
.626
SOBimpres
.836
SOBaccept
.824
SOBimprov
.816
Final Run
KMO and Bartlett's Test
Kaiser-Meyer-Olkin Measure of Sampling
Adequacy.
Bartlett's Test of
Sphericity
Approx. Chi-Square
.873
4151.032
df
105
Sig.
.000
Total
5.823
2.000
% of Variance
38.819
13.335
Cumulative %
38.819
52.154
Total
5.823
2.000
% of Variance
38.819
13.335
Cumulative %
38.819
52.154
Total
2.814
2.728
% of Variance
18.763
18.184
Cumulative %
18.763
36.947
1.284
8.559
60.713
1.284
8.559
60.713
2.525
16.833
53.780
1.191
7.938
68.651
1.191
7.938
68.651
2.231
14.871
68.651
.738
4.922
73.573
.633
4.221
77.794
.558
3.720
81.514
.521
3.473
84.987
.439
2.927
87.914
10
.370
2.465
90.380
11
.353
2.351
92.730
12
.312
2.083
94.813
13
.294
1.960
96.773
14
.254
1.697
98.470
15
.229
1.530
Extraction Method: Principal Component Analysis.
100.000
SYBprestig
SYBtaste
.800
.779
SYBdesire
.777
SYBfitsocia
.761
FBreliable
.803
FBsuitable
.799
FBsolution
.668
FBconvnien
.653
FBbeauty
.605
SOBimpres
.840
SOBaccept
.827
SOBimprov
.818
EBdelight
.861
EBfeelgood
.853
EBconfiden
.642
The fourth run of the factor analysis also extracted four factors with eigenvalues greater than one.
The Kaiser-Meyer-Oklin value was .881 and the Bartlett test of sphericity was significant at 0.00. Antiimage correlation for the entire brand image variables were greater than 0.5. Fourth item was removed
(i.e. the brand gives me pleasure) as it cross-loaded on other factor (i.e. factor 2 functional benefits).
The details of this exercise can be referred to Appendix C1 (p.376).
The final run of factor analysis produced four factors with eigenvalues more than one, which
explained 68.65% of the total variance (see Table 4.5). The Kaiser-Meyer-Oklin value was .873 and
Bartlett Test of Sphericity was significant at 0.000. Anti-image correlation of the remaining 15 items of
brand image benefits exceeded 0.50. The communalities of the 15 variables ranged from 0.450 to 0.819
(note: lowest to the highest communalities).
The factor loadings for the remaining 15 brand image benefits variables were in the range of .605
to .861, which indicates above the recommended cutoff point value of 0.3 for practical and statistical
significance. Overall, all the variables were loaded significantly on four factors as conceptualized,
therefore the same label was used to label these factors.
As indicated in Table 4.5, factor one symbolic benefits consists of four variables: they were the
brand prevents me from looking less prestigious., the brand indicates that I am a person with taste.,
the brand enhances the perceptions that I have a desirable life style and the brand helps me to better fit
into my social group. It has an eigenvalue of 5.82 which accounted of 18.72% of the total variance.
Factor two was labeled functional benefits since the items portrayed the perception of the
functional benefits acquired from usage of the brand. The 5 items measured include the brand is suitable
for my usage, the brand is reliable for its usage, the brand is convenient to use, the brand makes me
beautiful, and the brand provides a solution to my expectations. Approximately 18.18% of the variance
was captured by factor two that has an eigenvalue of 2.00.
Factor three social benefits consists of three variables: they were the brand improves the way I
am perceived by others, the brand helps me feel accepted by others and the brand makes a good
impression of me on other people. It has an eigenvalue of 1.28 which accounted of 16.83% of the total
variance.
Factor four was labeled as experiential benefits and includes items related to customers
perceptions of the experiential benefits attainable from using the brand such as the brand makes me feel
good, the brand makes me feel delighted, and the brand enhances my self confidence. This factor
has an eigenvalue of 1.19 and explained 14.87% of the total variance.
Table 4.5
Factor Analysis of Brand Image Benefits
Items
1
2
3
4
1
2
3
4
5
1
2
3
1
2
3
F1
F3
F4
.800
.779
.777
.761
5.82
Eigen Value
18.763
% of Variance
Total Variance Explained
68.651
Measure of Sampling Adequacy
.873
Bartletts Test of Sphericity
4151.032
Signifcant
0.00
Reporting unidimensional/one dimensional construct Factor Analysis
4.4.2
F2
.803
.799
.668
.653
.605
.840
.827
.818
.861
.853
.642
2.00
18.184
1.28
16.833
1.19
14.871
The factor analysis for the overall satisfaction variables produced only one factor that had an eigenvalue
of 3.31 and explained 66.11% of the total variance. The Kaiser-Meyer-Oklin value was 0.84, and the
Bartletts test of sphericity was significant at 0.00, indicating that the items were correlated and suitable
for factor analysis (see Table 4.6). The communalities of the five variables ranged from 0.53 to 0.75 and
factor loadings of the variables ranged from 0.73-0.87. Table 4.6 below displays the factor loadings of the
items measuring overall customer satisfaction.
Table 4.6
Factor Analysis of Overall Customer Satisfaction
Factor
Loadings
Items
4.4.3
Overall Satisfaction
I am very satisfied with my decision to use this brand.
2
3
4
5
.867
.866
.817
.777
.730
3.31
66.11
.84
1456.32
.00
As shown in Table 4.7, the factor analysis of the six loyalty intention items/variables only extracted one
factor that had an eigenvalue of 3.64 and accounted for 60.58% of the total variance. The Kaiser-MeyerOklin value was 0.85, and the Bartletts test of sphericity was significant at 0.00, which indicates that the
data was suitable for factor analysis (see Table 4.7). The communalities of the 6 variables ranged from
0.56 to 0.68 and factor loadings of the variables ranged from 0.734 to 0.823.
Table 4.7
Factor Analysis of Loyalty Intention
Items
Factor Loadings
Loyalty Intention
I intend to continue using the brand in the future.
.823
2
3
4
5
6
.806
.800
.757
.746
.734
Eigenvalue
Total Variance Explained
Measure of Sampling Adequacy
Bartletts test of Sphericity
Significant
3.64
60.58
.85
1653.08
.00