Professional Documents
Culture Documents
Viruses
&
Fungi
Science
By: Maya Ribeiro
Form 1S
Bacteria
1
Bacteria are single-celled micro-organisms that live on, in, and around most
living and nonliving things.
Bacteria can infect your body and destroy your cells. However, some bacteria are useful to us.
Types of bacteria
Bacteria are identified using a method called Gram staining, whereby a stain is used to
differentiate different types of organisms. Bacteria with and without a cell wall are classified as
Gram-positive or Gram-negative, respectively.
1.
Coccus
2.
Bacillus
3.
Rickettsia
Rickettsia Bacteria is spread through the bite of infected fleas, ticks
and lice, which are known as vectors, or carriers. Rickettsia is
responsible for typhus, Rocky Mountain Spotted fever and
Rickettsialpox, a body rash.
4.
Mycoplasma
5.
Spirillum
Spirillum bacteria are responsible for the sexually-transmitted disease
syphilis and Lyme disease, which is transmitted by a tick bite.
Viruses
A virus is a tiny organism that causes an infection in the body. Viruses are made up of the genetic
material known as DNA or RNA, which the virus uses to replicate. In order for a virus to
survive, it must invade and attach itself to a living cell. It will then multiply and produce more
virus particles.
Examples of Viral Infections
1.
It
2.
3.
4.
Type C has been found in humans, pigs, and dogs, and causes mild respiratory infections, but
does not spark epidemics.
Fungi
Fungi are a group of simple plants that have no chlorophyll (it cannot make its own food). There
are some species of fungi that are single celled organisms, and there are other kinds of fungi that
are multi-cellular organisms. Some kinds of fungi live on land and other types of fungi live in
water environments. They consist of unicellular yeasts, and multicellular molds and mushrooms.
Usefulness of Fungi
Fungi are valuable economically as a source of antibiotics, of vitamins, and of various
industrially important chemicals, such as alcohols, acetone, and enzymes, as well as for their role
in fermentation processes, as in the production of alcoholic beverages, vinegar, cheese, and bread
dough. They are extremely important in soil renewal, through the decomposition of organic
matter, a function unwelcome when it results in the rotting of clothing and other goods and the
spoilage of foods.
Types of Fungi
1.
Yeasts
2.
Molds
clusters.
3.
Mushrooms
6
Edible Mushrooms
Parasitic fungi - fungi that lives off of other organisms. Athletes foot or ring worm are
common ailments caused by parasitic fungi.
Fungi like the lobster mushroom parasitize other
mushrooms.
b.
as
c.